MEXICAN STUFFED PEPPERS (PALEO)
Make and share this Mexican Stuffed Peppers (Paleo) recipe from Food.com.
Provided by heatherhopecs
Categories Peppers
Time 1h
Yield 7 pepper halves, 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat Oven to 350.
- Brown beef with the packet of taco seasoning.
- While beef is browning, chop the white onion and cilantro. Add onion and cilantro to the beef and saute another 5 minutes.
- Half and seed the bell peppers. Take one half of one bell pepper, finely dice it.
- Add diced bell pepper, canned tomatoes, 6 oz can of tomato paste, and olives to the meat mixture.
- Grease a baking dish and place bell peppers open side up in the pan.
- Using a slotted spoon to remove any excess liquid, fill each pepper with the meat mixture.
- Bake for 30 minutes.
- For the topping:.
- While the peppers are baking, mash up the avocados and 1 Teaspoon Garlic Powder.
- When peppers are done, scoop some guacamole on top and use salsa as desired.
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Nevaeh Kkay
[email protected]I'm not sure what went wrong, but my peppers turned out really watery.
Ehi Kelvin
[email protected]I would not recommend this recipe. The peppers were bland and the filling was dry.
Shah Mehmood
[email protected]These peppers were a lot of work to make and they didn't taste that great.
Amanda Jerry
[email protected]I followed the recipe exactly and the peppers turned out mushy. I'm not sure what I did wrong.
dk ben
[email protected]I tried this recipe and the peppers were too spicy for me. I think I would have liked them better if I had used a milder pepper.
SHANTO SHARIF
[email protected]I wasn't a fan of these peppers. The filling was too bland for my taste.
Stell Wit
[email protected]These peppers were amazing! The filling was so flavorful and the peppers were cooked perfectly. I highly recommend this recipe.
Davieanna Younf
[email protected]I've never made stuffed peppers before, but these were so easy to make and they turned out so well. I will definitely be making them again.
david gentle
[email protected]I made these peppers for dinner last night and they were a big hit. My husband and kids loved them.
fanrams30
[email protected]I followed the recipe exactly and the peppers turned out great. They were a little spicy for my taste, but I still enjoyed them.
Prateek Dhingra
[email protected]I wasn't sure how I would like these peppers, but I was pleasantly surprised. They were really good! I would definitely make them again.
barbara hill
[email protected]These peppers were delicious! I made them for a party and everyone loved them. They were so easy to make too.
Md Babo
[email protected]I've made these stuffed peppers a few times now and they are always a crowd pleaser. The filling is so flavorful and the peppers cook up perfectly.
Kianna Bigplume
[email protected]These stuffed peppers were a hit with my family! They were so easy to make and packed with flavor. I especially loved the combination of the sweet peppers with the savory filling.