MIMI'S VACA FRITA
Steps:
- 1) De-fat the brisket as much as possible. 2) Cut the brisket into 3" x 3" pieces. 3) Add the brisket to the pressure cooker and add water to cover by 1/2". 4) Add the whole 1/4 onion and a couple pinches of salt. 5) Cook on high pressure for 30 minutes. (You may need more time depending on your cooker) 6) Allow to sit for an additional 15 minutes before releasing pressure. 7) Using the meat mallet pound the brisket to separate the fibers then shred. 8) Add the minced garlic to the shredded meat. 9) Add mojo and salt to taste. 10) Allow the meat to marinade for 1 hour. 11) Fry the sliced onions and the beef in 1-2 Tbsp of oil on medium-high until the beef is well browned and slightly crispy.
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Moriyom Moriyom
[email protected]I've made this recipe several times now and it's always a hit. The citrus marinade really tenderizes the meat, and the sauce is so flavorful. I like to serve it with rice and beans.
Yussif Alhassan
[email protected]I've made this recipe several times now and it's always perfect. The meat is always tender and flavorful, and the sauce is delicious. I love to serve it with rice and beans.
pratik lamsal
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Noman Hadder
[email protected]This recipe was easy to follow and the results were amazing! The meat was fall-apart tender and the sauce was delicious. I will definitely be making this again.
Joanna Caressa
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Shitfarts Horsecockerson
[email protected]This is the best vaca frita recipe I've ever tried. The meat is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Martha Nangombe Thomas
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Janeth Coronel
[email protected]This was my first time making vaca frita and it turned out great! The meat was so tender and the sauce was perfect. I will definitely be making this again.
Tanneka Thomas
[email protected]I've made this recipe several times now and it's always perfect. The meat is always tender and flavorful, and the sauce is delicious. I love to serve it with rice and beans.
Owas Osayande
[email protected]This is the best vaca frita recipe I've ever tried. The meat is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Sakib Hasen
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
sazid hassan
[email protected]This was my first time making vaca frita and it turned out great! The meat was so tender and the sauce was perfect. I will definitely be making this again.
jossy mukolu
[email protected]I've made this recipe several times now and it's always perfect. The meat is always tender and flavorful, and the sauce is delicious. I love to serve it with rice and beans.
Taylor Bierce
[email protected]This is my go-to vaca frita recipe. It's always a hit with my family and friends. The meat is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Cerozattia R Brantley
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Rj YT
[email protected]This recipe was easy to follow and the results were amazing! The meat was fall-apart tender and the sauce was delicious. I will definitely be making this again.
Shawn Arceo
[email protected]I've made this dish several times now and it's always a hit. The citrus marinade really tenderizes the meat, and the sauce is so flavorful. I like to serve it with rice and beans.
blu face
[email protected]This vaca frita recipe is a keeper! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.