MINI LEMON LOAVES
I got this out of a magazine a few years ago and have been making it ever since. The key is to poke holes into the tops and then brush with glaze....Delicious!
Provided by Navy Mom
Categories Breads
Time 1h5m
Yield 3 mini loaves
Number Of Ingredients 10
Steps:
- Pre-heat oven to 350.
- Grease three mini loaf pans.
- From lemon, grate 1 tablespoon peel and squeeze 3 tablespoons juice.
- Mix flour, baking powder, and salt.
- In bowl, beat oil and 1 cup sugar on high speed 2 minutes.
- Beat in eggs and lemon peel.
- At low speed, beat in flour mixture until combined.
- Beat in milk; stir in nuts.
- Spoon batter into loaf pans.
- Bake 45 to 50 minutes.
- In cup, mix lemon juice and 2 tablespoons sugar.
- Poke holes all over tops of loaves with a skewer; brush with sugar mixture.
- Cool in pans 10 minutes, then remove from pans and cool completely.
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David Neufell
[email protected]I would definitely recommend this recipe to anyone who loves lemon desserts. These mini lemon loaves are the perfect way to brighten up your day.
Brevard CCC
[email protected]These mini lemon loaves are the perfect size for a quick snack or dessert. They're also really easy to make, which is a bonus. I love the lemon flavor and the moist texture.
Theunis Louw
[email protected]I love that these mini lemon loaves are made with yogurt. It makes them extra moist and fluffy. I also love the lemon glaze. It adds a nice tartness to the loaves.
Dioselina Dadd
[email protected]These mini lemon loaves are the perfect way to use up leftover lemons. They're also a great way to brighten up a gloomy day. The bright lemon flavor is sure to put a smile on your face.
omolade Alice
[email protected]I'm not a baker, but these mini lemon loaves were surprisingly easy to make. The recipe was clear and concise, and I didn't have any trouble following it. The loaves turned out perfectly and were a big hit with my family.
Michael Okyere
[email protected]I made these mini lemon loaves for a potluck and they were a huge hit! Everyone loved them. They were so moist and flavorful. The lemon glaze was the perfect finishing touch. I will definitely be making these again.
dark devil kid anghella
[email protected]These mini lemon loaves are the perfect size for a quick snack or dessert. They're also really easy to make, which is a bonus. I love the lemon flavor and the moist texture. I'll definitely be making these again.
Shah zman
[email protected]I've made these mini lemon loaves several times now, and they're always a hit. They're so easy to make and they always turn out perfectly. I love the bright lemon flavor and the moist texture. They're the perfect treat for any occasion.
cismaan cali
[email protected]These mini lemon loaves are a great addition to any brunch or tea party. They're light and airy, with just the right amount of sweetness. The lemon glaze adds a nice finishing touch. I highly recommend this recipe.
Prince Mwanza
[email protected]I was a bit skeptical about trying this recipe because I'm not a huge fan of lemon desserts. But I'm so glad I did! These mini lemon loaves were absolutely delicious. The lemon flavor was subtle and not overpowering, and the loaves were moist and flu
Zachary Forcher
[email protected]These mini lemon loaves are the perfect way to brighten up a gloomy day. The bright lemon flavor is sure to put a smile on your face. I love that they're also so easy to make. I always keep a batch of these in my freezer for when I need a quick and d
Ayush Gautam
[email protected]I'm not much of a baker, but these mini lemon loaves were surprisingly easy to make. The recipe was clear and concise, and I didn't have any trouble following it. The loaves turned out perfectly and were a big hit with my friends.
Taiye Spencer
[email protected]I made these mini lemon loaves yesterday and they were a huge hit! My family loved them. They were so moist and flavorful. The lemon glaze was the perfect finishing touch. I will definitely be making these again.
Brooklyn Culver
[email protected]These mini lemon loaves were a delightful treat! The zesty lemon flavor was perfectly balanced with the sweetness of the loaf. I loved the moist texture and the hint of lemon zest in every bite. They were easy to make and perfect for a quick snack or