MINI TURKEY MEATBALL VEGETABLE SOUP
Steps:
- Preheat oven to 400°F. In a large bowl, combine ground turkey, breadcrumbs, egg, parsley, onion, garlic, salt and cheese. Using your (clean) hands, gently mix all the ingredients well until everything is combined. Form small meatballs, about 1 tbsp each, you'll get about 42. Bake in the oven about 12 minutes. Meanwhile, heat the oil in a large pot or Dutch oven over medium-high heat. Add the carrots, celery, onion, garlic and saute until tender and fragrant, about 15 minutes. Add the broth, tomatoes, parmesan cheese rind, salt and pepper. Add the rosemary, basil and parsley, cover and cook on low 40 minutes. Remove the bay leaves, rosemary sprig, parmesan rind and drop the meatballs in along with the zucchini and spinach, cover and simmer until the zucchini is tender and meatballs are cooked through, about 8 to 10 minutes, season to taste with salt and black pepper if needed. Serve with extra grated cheese on the side if desired.
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Harry Miller
[email protected]Followed this recipe; the result was great!
Jonathan Li
[email protected]Can't wait to try it!
Ana Mendez
[email protected]Soup looks yummy!
Kenny Keller
[email protected]My family loves this!
Nida Tanzaib
[email protected]I'll try this tonight!
Madhubala Devi
[email protected]This recipe seems easy to follow.
Kylee Bennion
[email protected]Can't wait to cook this!
TECH Tutor71
[email protected]Looks tasty!
Easin Easin
[email protected]Will try this over the weekend, thanks for sharing!
Md Fokhoruddin
[email protected]Great soup!
HT Tariqul Islam
[email protected]This soup was easy to make and very delicious. I used ground chicken instead of turkey, and it turned out great. I also added some extra vegetables, such as carrots and celery. The soup was very flavorful and filling. I will definitely be making this
Ricky Holliday
[email protected]This soup was delicious! I made it for my family and they all loved it. The meatballs were very flavorful and the vegetables were cooked perfectly. The broth was also very tasty. I will definitely be making this soup again.
With_ Meero
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The meatballs are always moist and flavorful, and the vegetables are always cooked perfectly. The broth is also very tasty. I highly recommend this soup.
Naluzze Rebecca
[email protected]This soup was easy to make and very delicious. I used ground chicken instead of turkey, and it turned out great. I also added some extra vegetables, such as carrots and celery. The soup was very flavorful and filling. I will definitely be making this
Qaqamba Lamana
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved it. The meatballs were especially popular. I will definitely be making this soup again.
Diane Barnham
[email protected]This soup was delicious! I made it for my family and they all loved it. The meatballs were very flavorful and the vegetables were cooked perfectly. The broth was also very tasty. I will definitely be making this soup again.
Aidan Brady
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The meatballs are always moist and flavorful, and the vegetables are always cooked perfectly. The broth is also very tasty. I highly recommend this soup.
Julio Sicajau
[email protected]This soup was easy to make and very delicious. I used ground chicken instead of turkey, and it turned out great. I also added some extra vegetables, such as carrots and celery. The soup was very flavorful and filling. I will definitely be making this
Mdmahedishroob MdMehedishroob
[email protected]I made this soup for a potluck, and it was a big success! Everyone loved it. The meatballs were especially popular. I will definitely be making this soup again.
JUBAYER AHAMED
[email protected]This soup was a hit with my family! The meatballs were moist and flavorful, and the vegetables were cooked perfectly. The broth was also very tasty. I will definitely be making this soup again.