MINT-MALLOW SANDWICH COOKIES
A lightened version of Whoopie Pies, with a peppermint twist to make them Christmas-y. Kids love them! Instead of adding peppermint extract and red food coloring, you can add 1/2 cup crushed peppermint candies to the marshmallow fluff. $mdash;Dion Frscher, Ann Arbor, Michigan
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, beat butter and sugar until crumbly, about 2 minutes. Beat in egg white and vanilla. Combine the flour, cocoa and baking soda; gradually add to sugar mixture, and mix well., Shape into 3/4-in. balls; place 2 in. apart on baking sheets coated with cooking spray. Bake at 350° for 7-9 minutes or until set. Remove to wire racks to cool completely., In a small bowl, combine the marshmallow creme, extract and, if desired, food coloring. Spread on the bottoms of half of the cookies; top with remaining cookies. Store in an airtight container.
Nutrition Facts : Calories 91 calories, Fat 3g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 35mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
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[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as good as the ones in the picture.
Amirah Guhman
[email protected]These cookies are a little too sweet for my taste, but they're still really good.
Raziq Khan
[email protected]I think these cookies would be even better if you used a different type of mint extract. Maybe peppermint or spearmint.
Abdul Rahman Asif
[email protected]These cookies are a little messy to eat, but they're so worth it.
rieni
[email protected]I'm not a fan of marshmallows, but I actually really liked the marshmallow filling in these cookies.
Afriyie Khalifa
[email protected]These cookies are a little sweet for my taste, but they're still really good.
Chima Ezeh
[email protected]I've made these cookies several times now, and I've never had a problem with the marshmallow filling setting.
marwan amr
[email protected]These cookies are the perfect size for a snack or dessert. They're not too big and they're not too small.
Ahmed Obashy
[email protected]I love the way these cookies look. They're so festive and colorful.
Y4 Mavier
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
Tej Gurung
[email protected]I'm not a big fan of mint, but I actually really liked these cookies. The marshmallow filling is sweet and fluffy, and the mint flavor is subtle.
Mihir Mondal
[email protected]These cookies are perfect for a summer party. They're light and refreshing, and the mint filling is a nice touch.
Jacquese Warren
[email protected]I had a little trouble getting the marshmallow filling to set, but other than that, these cookies were a breeze to make.
Muhammad Javees
[email protected]These cookies are a little time-consuming to make, but they're worth the effort. They're so delicious and unique.
John Edoki
[email protected]I love the combination of mint and marshmallow in these cookies. They're the perfect balance of sweet and refreshing.
Saeedurrehman Saeedurrehman
[email protected]These cookies are so cute and festive. I made them for a Christmas party and they were a big hit.
Bridget Swift
[email protected]I've made these cookies several times now and they're always a favorite. They're perfect for any occasion.
ThankGod Blaise
[email protected]These cookies were a hit! They're so easy to make and taste delicious. I love the minty filling.