MINTED PEARS
Make and share this Minted Pears recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Peal pears and poach in water and lemon juice. Drain, reserving 1 cup of the liquid.
- Combine the liquid with sugar or honey and heat until sugar dissolves.
- Add mint and simmer 10 minutes. Pour hot liquid over pears. Cool.
Nutrition Facts : Calories 166.9, Fat 0.2, Sodium 2.1, Carbohydrate 43.8, Fiber 3.8, Sugar 36.4, Protein 0.6
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Zakaria Shaw bakhtiari
[email protected]These pears are the perfect way to end a meal. They're light and refreshing, and the mint syrup is a delightful touch.
fatima khan
[email protected]I've made these pears several times and they're always a hit. They're a great dessert for any occasion.
Philip Squires
[email protected]These pears are a great way to impress your guests. They're elegant and delicious.
Kaiden Henderson
[email protected]I love the pop of color that these pears add to a dessert plate.
Dylan Calvert
[email protected]These pears are a great way to use up ripe pears. They're also a good make-ahead dessert.
Edirisa Ashirafu
[email protected]I'm not a big fan of mint, but I actually really enjoyed these pears. The mint flavor was subtle and refreshing.
khumo magoro
[email protected]This is a great recipe for a healthy dessert. The pears are naturally sweet and the mint syrup is sugar-free.
Lawrence Projects
[email protected]I made these pears for a party and they were a big hit! Everyone loved them.
Javed Rubel
[email protected]These pears were delicious! I loved the combination of the sweet pears and the minty syrup. I would definitely make these again.
rahmi belie
[email protected]I thought the pears were a bit bland. I would probably add some spices next time, like cinnamon or nutmeg.
GAMING WITH BOT
[email protected]The recipe was easy to follow and the pears turned out great! I would definitely recommend this recipe to others.
Azee Lyari
[email protected]The pears were a bit too soft for my liking, but the flavor was still good. I would probably cook them for a shorter amount of time next time.
Fundi charles
[email protected]These pears were a bit too minty for my taste, but my guests seemed to enjoy them. I would probably reduce the amount of mint next time.
Michele Cannillo
[email protected]I made these pears for my family and they loved them! The pears were perfectly cooked and the mint syrup was a delicious addition. I will definitely be making these again.
Angeleina beighley
[email protected]This is a great recipe for a special occasion dessert. The pears are elegant and delicious, and the mint syrup adds a touch of sophistication.
Austin Johnson
[email protected]I've made this recipe several times now and it's always a winner. The pears are always tender and flavorful, and the mint syrup is so refreshing. I love serving these pears with a scoop of vanilla ice cream.
Gull Khan3775
[email protected]I followed the recipe exactly and the pears turned out beautifully. They were a hit at my dinner party and everyone raved about them.
MaD BoYZ
[email protected]These pears were a delightful treat! The minty syrup was the perfect balance of sweet and refreshing, and the pears were cooked to perfection - tender but still holding their shape. I'll definitely be making these again!