Here's what you need: whole wheat bread, honey, warm water, milk, eggs, vanilla extract, cinnamon, salt, blueberry, raspberry, blackberry, maple syrup
Provided by Jody Duits
Categories Breakfast
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350˚F (180˚C).
- Slice bread into quarters. Set aside.
- In a large bowl, combine honey and warm water. Whisk until the honey dissolves. Add milk, eggs, vanilla extract, cinnamon, and salt. Whisk until well-combined.
- Pour the bread into a greased 9x13 (23x33 cm) baking dish. Top with the egg mixture.
- Toss the bread and egg mixture together to evenly coat the bread. Let the bread soak for 20 minutes.
- Add the blueberries, raspberries, and blackberries evenly on top of the bread.
- Bake for 45-50 minutes until golden brown and slightly crispy around the edges and top.
- NOTE: Times & temperatures may vary based on oven.
- Serve with maple syrup on top (optional).
- Enjoy!
Nutrition Facts : Calories 156 calories, Carbohydrate 17 grams, Fat 5 grams, Fiber 1 gram, Protein 8 grams, Sugar 14 grams
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Hadia Sherzad
[email protected]I'm not a big fan of berries, but I loved this French toast bake. The berries were sweet and juicy, and they complemented the French toast perfectly.
Ken Benavente
[email protected]This recipe is a great way to impress your guests. It's so easy to make, but it looks and tastes like it came from a fancy restaurant.
Ethan Beauvais
[email protected]I love that this recipe can be made ahead of time. I usually make it the night before and then just pop it in the oven in the morning.
Hassan Ali shahzada
[email protected]This recipe is a great way to use up leftover bread. I always have a few slices of bread that are about to go stale, so I make this French toast bake and it's always a hit.
FM sonu
[email protected]I'm always looking for new French toast recipes, and this one is definitely a winner. It's so easy to make and it's always a hit.
Rahman Kamboh
[email protected]This recipe is a great way to get your kids to eat fruit. My kids love the berries in this French toast bake.
Yaseen Baloshi
[email protected]I made this recipe for my kids and they loved it! They said it was the best French toast they've ever had.
Derek Pocha
[email protected]This is the perfect recipe for a lazy weekend breakfast. It's easy to make and it's always a crowd-pleaser.
Divel Gaming
[email protected]I'm not a baker, but this recipe was so easy to follow. I was really impressed with how it turned out.
Salim Totakhail
[email protected]I love this recipe because it's so versatile. You can use any kind of berries you like, and you can even add other fruits, like bananas or peaches.
Oyindamola Ajoke
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Nasrat khan Nasrat khan
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind. It was so good!
Taekookie chimchim
[email protected]This is my new favorite French toast recipe. It's so easy to make and it always turns out perfect.
Stephen Duncan Connachan
[email protected]I made this for a brunch party and it was a huge success. Everyone loved it! I especially liked the way the berries caramelized in the oven.
Durene Johnson
[email protected]This recipe is a great way to use up leftover berries. I had a bunch of strawberries, blueberries, and raspberries that were about to go bad, so I decided to make this French toast bake. It was a great way to use them up, and it tasted delicious.
Callum Iles
[email protected]I followed the recipe exactly and it turned out perfectly. The French toast was light and fluffy, and the berries were sweet and juicy. I served it with whipped cream and maple syrup, and it was delicious.
Shahid Wasim
[email protected]This mixed berry French toast bake was a hit with my family! The berries added a delicious sweetness and tartness, and the custard was rich and creamy. I will definitely be making this again.