MIXED FRUIT MOUSSE
A refreshing summer dessert with no added sugar or sweetener! From "Ruth Reisman Brings Home Spa Desserts".
Provided by Fluffy
Categories Frozen Desserts
Time 3h
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Wrap bananas in aluminum foil.
- Freeze at least 2 hours.
- Cut into small pieces.
- Add 1/8 cup skim milk and puree in blender just until little lumps are still evident.
- Add berries and remaining skim milk (1/8 cup).
- Puree until the mixture has a creamy consistency and looks like ice cream.
- Do not overblend.
- Freeze.
- Soften slightly with a spoon before serving.
- Serve in 4 individual dishes.
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Ifraah Yasein
[email protected]This mousse was delicious! I used a variety of fruits, including strawberries, blueberries, and raspberries, and it turned out great. The mousse was very light and fluffy, and it was the perfect dessert for a summer party.
Ni Nyan
[email protected]I made this mousse for a party last weekend, and it was a huge hit! Everyone loved it, and I got several requests for the recipe. I used a combination of fresh and frozen fruit, and it turned out great. The mousse was very creamy and flavorful, and i
Megan Huang
[email protected]This mixed fruit mousse was absolutely delicious! It was so light and fluffy, and the fruit flavors were perfectly balanced. I used a variety of fruits, including strawberries, blueberries, raspberries, and bananas, and they all worked well together.