MIXED ROASTED POTATOES WITH HERB BUTTER
From Sandra Lee's Sandra's Money Saving Meals, Episode: Christmas! A great way to get creamy oon the inside, crispy on the outside with a delicious herb butter.
Provided by Sharon123
Categories Potato
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cut the potatoes into 2-inch cubes. Add them to a large pot, cover them with cold water, and add salt. Bring them to a boil, cook for 10 minutes, drain and cool for 20 minutes. The potatoes will now be only partly cooked and should be completely dry before you roast them.
- Preheat the oven to 400 degrees F.
- Toss the potatoes with the oil and salt and pepper, to taste, and spread them in one layer on a baking sheet. Roast until crispy and cooked through, about 45 minutes.
- While the potatoes are roasting, make the herb butter: Mix the softened butter with the parsley, sage, rosemary, and thyme and season it with salt and pepper, to taste.
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Kelvin Nyella
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy instead of crispy.
Pmc Khourshed
[email protected]These potatoes were delicious! I especially loved the herb butter.
Md Shobuj Khan
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always crispy and flavorful.
Chanrie Gertenbach
[email protected]These roasted potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Aditto Anjon
[email protected]I followed the recipe exactly, but my potatoes didn't turn out crispy. What did I do wrong?
Faizan Asif
[email protected]These potatoes were a little bland for my taste.
daniel gmeinder
[email protected]I tried this recipe with sweet potatoes instead of regular potatoes, and it turned out great! The sweet potatoes were nice and caramelized, and the herb butter was a perfect complement.
Dismas 27
[email protected]These potatoes were a bit too oily for my taste, but the flavor was good.
Fumba Keys
[email protected]So easy to make and so delicious! I will definitely be making these again.
Tiger Persaud
[email protected]I'm not usually a big fan of roasted potatoes, but these were really good! The herb butter made all the difference.
Ayeasha Janu
[email protected]These roasted potatoes were a hit at my last dinner party! They were crispy on the outside, fluffy on the inside, and the herb butter added a delicious touch of flavor. I would definitely recommend this recipe to anyone looking for a simple but impre