There are thousands of varieties of tomatoes, including beefsteak, plum, and small-size cherry, grape, and pear-use a mix for this simple salad.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 15m
Number Of Ingredients 5
Steps:
- Core beefsteak tomatoes; cut each into 8 wedges. Halve grape and cherry tomatoes; leave pear tomatoes whole.
- Make dressing: In a small bowl, whisk together vinegar and oil; season with salt and pepper. In a large bowl, toss arugula with half the dressing. Divide arugula and tomatoes evenly among four serving plates; drizzle tomatoes with remaining dressing. Serve immediately.
Nutrition Facts : Calories 152 g, Fat 11 g, Protein 3 g
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Sharelle Canard
[email protected]This salad is a great way to enjoy fresh, seasonal tomatoes.
pelania tainamu
[email protected]I love that this salad is so customizable. You can add or remove ingredients to suit your taste.
Snow
[email protected]This salad is a great way to use up leftover grilled chicken or fish.
Hussein Salem
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Sayah Anderson
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
FA Songs Official
[email protected]The feta cheese adds a nice salty tang to this salad.
Babli Malik
[email protected]I love the addition of avocado to this salad. It adds a creamy richness that really complements the tomatoes.
Fura Raa
[email protected]This salad is a great way to showcase fresh, ripe tomatoes.
Neolife Stha
[email protected]I've tried many tomato salad recipes, but this one is my favorite. It's the perfect balance of flavors and textures.
prabin dangi
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Mb Pagol
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it!
Agha Mohammad
[email protected]This salad is so refreshing and flavorful. It's the perfect summer side dish.
Katie Hanley
[email protected]I love that this salad is so versatile. I've added different herbs and spices to it, and it's always delicious.
Anthony Vaughan
[email protected]This salad is a great way to use up leftover tomatoes. It's also a great healthy side dish for grilled chicken or fish.
John Bowman
[email protected]This is my go-to summer salad. It's so easy to throw together and it's always delicious.
Sara Baloch
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so refreshing and flavorful, and it's a great way to use up ripe tomatoes.
Shotunde Taiwo
[email protected]This tomato salad was a hit at my last BBQ! It's so easy to make and the flavors are incredible. I love the combination of sweet and tangy tomatoes with the creamy avocado and salty feta cheese.