MIXED VEGETABLE CLAM CHOWDER

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Mixed Vegetable Clam Chowder image

Quick dinner idea? Two easy steps and 10 minutes is all that it takes to make this herbed clam and mixed vegetables chowder recipe.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 2

Number Of Ingredients 4

1 can (18.5 oz) New England clam chowder
1 cup frozen mixed vegetables, thawed
1/8 teaspoon dried thyme leaves
2 tablespoons shredded Cheddar cheese

Steps:

  • In 2-quart saucepan, stir together all ingredients except cheese. Cook over medium heat until hot, stirring frequently.
  • To serve, ladle chowder into bowls; sprinkle with cheese.

Nutrition Facts : Calories 300, Carbohydrate 34 g, Cholesterol 20 mg, Fat 1, Fiber 6 g, Protein 11 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 1050 mg, Sugar 5 g, TransFat 0 g

Bibiana Moonga
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The clams in this chowder were a bit gritty. I would recommend using littleneck clams next time.


Ado Tymani
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This chowder is a bit bland for my taste. I would add more salt and pepper next time.


Op Alamin
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I'm not a big fan of clam chowder, but this recipe changed my mind. It's delicious!


Mamelo Youth OutReach Uganda
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This chowder is a great meal to serve for a crowd.


James Mapiki
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I served this chowder with a side of crusty bread and it was perfect.


Avery Jennings
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This chowder is a great way to warm up on a cold day.


Malik Saqib
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The clams in this chowder are cooked perfectly. They're tender and flavorful.


Andrew Zhang Andrew
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I love the creamy broth in this chowder. It's so rich and flavorful.


Emily Della Rocco
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This chowder is delicious! I will definitely be making it again.


Victoriano Rodriguez Sr.
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This chowder is so easy to make. I had it on the table in under an hour.


Emmanuel Izuchukwu
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I made this chowder for a potluck and it was a huge success. Everyone loved it!


Gaming Gaming
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This chowder is a great way to use up leftover vegetables. It's also a great meal to serve on a cold night.


Tomiz Uddin
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I love the addition of the mixed vegetables in this chowder. It gives it a nice crunch and added flavor.


Wahed Kurdistani
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This chowder is hearty and flavorful. The vegetables and clams are cooked perfectly and the broth is creamy and rich.


Abigail Ndoro
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I've made this chowder several times now and it's always a crowd-pleaser. It's so easy to make and the results are always delicious.


malik abdulhafeez
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This clam chowder was a hit with my family! The vegetables were perfectly cooked and the clams were tender and flavorful. I will definitely be making this again.