MOCHA EGGNOG LATTE
From Cappuccino Espresso the Book of Beverages by Christie and Thomas Katona.
Provided by Vicki Butts (lazyme)
Categories Non-Alcoholic Drinks
Time 10m
Number Of Ingredients 5
Steps:
- 1. In an 8-ounce cup, combine syrup and espresso. Fill cup with steamed eggnog, top with whipped cream and sprinkle with nutmeg. Serve immediately.
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Anthony Igwe
[email protected]This latte is a great way to use up leftover eggnog.
Sarwat Habib
[email protected]I'm allergic to dairy, so I used almond milk instead of regular milk. The latte was still delicious!
tania kabir
[email protected]This recipe is a keeper! I'll definitely be making this latte again and again.
Buhle Gola
[email protected]I made this latte for my friends and they loved it! They said it was the best latte they'd ever had.
Saleha Waqar
[email protected]This latte is the perfect holiday drink! It's festive, flavorful, and sure to put you in a good mood.
Faizan Jutt
[email protected]I tried this recipe and it was a disaster. The eggnog curdled and the latte was undrinkable.
sc _licious
[email protected]The latte was a bit too sweet for my taste, but overall it was a good drink.
Mary Thebe
[email protected]This was my first time making a mocha eggnog latte, and it turned out great! The recipe was easy to follow, and the latte was delicious. I'll definitely be making this again.
Mukose Azedi
[email protected]I'm not usually a fan of eggnog, but this latte changed my mind. The coffee and chocolate flavors really balanced out the eggnog, and the whipped cream and chocolate shavings on top were the perfect finishing touch.
Abuzar mohammed
[email protected]This mocha eggnog latte was a delightful treat! The flavors of coffee, chocolate, and eggnog blended perfectly together, and the latte was topped with a generous amount of whipped cream and chocolate shavings. It was the perfect drink to warm me up o