MOCHA-PECAN ICE CREAM BONBONS
These bite-sized bonbons may sound tricky to make, but you'll find that fashioning them is a breeze. What's more, our cooking experts advise that you keep this recipe handy when you serve them-as soon as folks sample the treats, they'll be asking how to make them. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 5 dozen.
Number Of Ingredients 5
Steps:
- Line a 15x10x1-in. baking pan with waxed paper; place in freezer to keep cold. Place pecans in a shallow bowl., Working quickly, scoop ice cream with a melon baller to make 3/4-in. balls; immediately roll in pecans. Place on prepared pan; freeze at least 1 hour or until firm., In a microwave, melt chocolate chips and butter; stir until smooth. Stir in coffee granules until dissolved; cool completely., Working quickly and in batches, use a toothpick to dip ice cream balls into chocolate mixture; allow excess to drip off. Place on a waxed paper-lined pan; remove toothpick. Return to freezer; freeze until set. For longer storage, transfer bonbons to a covered freezer container and return to freezer.
Nutrition Facts : Calories 171 calories, Fat 14g fat (6g saturated fat), Cholesterol 16mg cholesterol, Sodium 46mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
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Birch K.
[email protected]I would definitely recommend these mocha pecan ice cream bonbons to anyone who loves coffee and chocolate.
Fred Hidalgo Pascua
[email protected]These bonbons were a bit too expensive to make, but they were worth it.
Amir Leo
[email protected]I made these bonbons for my kids and they loved them! They're the perfect after-school snack.
Ira Riz
[email protected]These bonbons were a bit too icy for my taste, but they were still good.
gihan kanchana
[email protected]I loved the coffee flavor in these bonbons. They were the perfect pick-me-up.
ss clicky
[email protected]These bonbons were easy to make and they tasted great. I will definitely be making them again.
Muhammad Aliyu
[email protected]I made these bonbons for a party and they were a huge hit! Everyone loved them.
Sola Sarah
[email protected]These bonbons were a bit too rich for me, but my husband loved them.
Awais Sarwar
[email protected]I had a hard time finding some of the ingredients for these bonbons, but they were worth the effort. They turned out delicious!
Blanche Baker
[email protected]These bonbons were a bit too sweet for my taste, but they were still good.
Alice Mmoelo
[email protected]I was a bit skeptical about making these bonbons, but they turned out great! They were easy to make and they tasted even better than I expected.
Ms Tuba
[email protected]These bonbons were so good! I loved the combination of coffee and chocolate.
Phindile Maphie
[email protected]The mocha pecan ice cream bonbons were a delicious and decadent treat. The coffee flavor was rich and bold, and the pecans added a nice crunch. I would definitely make these again.
Kanu Isha
[email protected]I love how easy these bonbons are to make. I was able to whip up a batch in no time.
Zina Abou kaff
[email protected]These mocha pecan ice cream bonbons were a hit at my last party! They're so easy to make and they taste amazing. The combination of coffee, chocolate, and pecans is perfect.