MOCK CHICKEN FETTUCCINE ALFREDO USING WHOLE WHEAT LINGUINE
I created this recipe because DH cannot have milk, cream, or cream cheese. But he can have regular cheese. So, I had a hunk of fresh parmesan in the fridge, and an idea in my head. And this was the result.
Provided by Becky in Wisconsin
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large skillet, saute onion in oil. When softened add in chicken. Cook until no longer pink.
- While you are cooking the chicken, you should be boiling your water for the pasta. Try to time it when they are done about the same time.
- Remove chicken from pan with slotted spoon and set aside. Keep warm.
- Turn the heat down as to not burn the butter. Add butter to skillet. Let it melt, add the garlic and cook for 1 minute.
- Add the wine or broth.
- Stir in the parmesan cheese until melted.
- Return chicken and the pasta to the "sauce", and toss.
- Sprinkle with parsley and serve.
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The hasan Alom
[email protected]I love that this recipe is so versatile. You can use any type of vegetables that you like. I also like to add a little bit of Italian seasoning to the sauce.
Joy Bin12
[email protected]This is a great recipe for a potluck or party. It's easy to make and it's always a hit.
FARWA ISHAQ
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get a creamy and delicious pasta dish without the guilt.
Andrew “Andy” Bruner
[email protected]This recipe is a great way to get your kids to eat their vegetables. The mock chicken and the creamy sauce make it a hit with even the pickiest eaters.
Mohamed Salem Leili
[email protected]I love the creamy sauce in this dish. It's so rich and flavorful.
Tufatjol hossen
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jannatun Ferdous
[email protected]I love that this recipe is so easy to make. I can have it on the table in under 30 minutes.
Familia Garaguso
[email protected]This recipe is a great way to use up leftover chicken. I also like to add a little bit of chopped sun-dried tomatoes to the sauce.
Nicholas Moretti
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's a great way to get a creamy and delicious pasta dish without the guilt.
BELEN BANHAO
[email protected]This is a great recipe for a potluck or party. It's easy to make and it's always a hit.
Derek Emery
[email protected]I love that this recipe is so versatile. You can use any type of vegetables that you like. I also like to add a little bit of Italian seasoning to the sauce.
jim war
[email protected]This dish is a great way to get your kids to eat their vegetables. The creamy sauce and the mock chicken are a great way to hide the vegetables.
Jony Joy
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of mock chicken. But I was pleasantly surprised! The mock chicken was very convincing, and the sauce was creamy and flavorful. I will definitely be making this again.
Lucy Clarke
[email protected]I love that this recipe is made with whole-wheat linguine. It gives the dish a nice nutty flavor and makes it a healthier option.
Adrian Cox
[email protected]This is a great recipe for a quick and easy weeknight meal. The mock chicken is a great way to get a protein-packed meal without the hassle of cooking chicken.
Hellen Wanjiku
[email protected]I was really impressed with this dish. The mock chicken was very convincing, and the sauce was creamy and flavorful. I served it over whole-wheat linguine, and it was a hit with my family.
Rebecca Eze
[email protected]I love this recipe! It's a great way to get a creamy and delicious pasta dish without the guilt. The mock chicken is a great substitute for chicken, and the whole-wheat linguine adds a nice nutty flavor.
MD ROKIBUL ISLAM
[email protected]This recipe was easy to follow and the dish turned out great! The mock chicken was flavorful and the sauce was creamy and cheesy. I will definitely be making this again.
Anup yt Chaudhary
[email protected]I was pleasantly surprised by this dish. The mock chicken was very convincing, and the sauce was rich and creamy. I served it over whole-wheat linguine, and it was a hit with my family. We will definitely be making this again.
Ali Hassan227
[email protected]This mock chicken fettuccine alfredo is a delicious and easy-to-make dish. The whole-wheat linguine adds a nutty flavor and a nice texture. The sauce is creamy and flavorful, and the mock chicken is a great substitute for chicken. I will definitely b