MOCK KISHKA
Steps:
- Grind celery, carrots, crackers and onion. Add salt and pepper and margarine. Roll into ball and divide into 4-6 parts. Roll into strips between aluminum foil and freeze. When ready to cook, place directly into preheated 350 oven and bake 45 minutes. (Keep wrapped in foil.) Remove foil and leave in oven for 15 more minutes. Turn oven off and leave kishke inside oven until crusty and brown.
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olamiji Kupalo
[email protected]This mock kishka is a great way to use up leftover matzo meal. It's also a delicious and satisfying dish.
Yasso 2535 Ahmed
[email protected]I love this mock kishka! It's a delicious and easy way to enjoy the flavors of traditional kishka. I highly recommend it.
Deb
[email protected]This mock kishka is a great way to enjoy the flavors of traditional kishka without the hassle of making it from scratch.
jeevan 911
[email protected]I was skeptical about this mock kishka, but I was pleasantly surprised. It's a delicious and easy way to enjoy the flavors of traditional kishka.
Jewel Jebon
[email protected]This mock kishka is a great way to use up leftover matzo meal. It's also a delicious and satisfying dish.
Paddy O'Kearney
[email protected]I love this mock kishka! It's a delicious and easy way to enjoy the flavors of traditional kishka. I highly recommend it.
Panayiotis
[email protected]This mock kishka is a great way to enjoy the flavors of traditional kishka without the hassle of making it from scratch.
Abdullah Srarah
[email protected]I was skeptical about this mock kishka, but I was pleasantly surprised. It's a delicious and easy way to enjoy the flavors of traditional kishka.
Marlyn Bautista
[email protected]This mock kishka is a great way to use up leftover matzo meal. It's also a delicious and satisfying dish.
Dillon Houston
[email protected]I love this mock kishka! It's a delicious and easy way to enjoy the flavors of traditional kishka. I highly recommend it.
Michael Byrne
[email protected]This mock kishka is a great way to enjoy the flavors of traditional kishka without all the work. It's easy to make and tastes delicious.
Jannat binte Jamal
[email protected]I'm not usually a fan of mock dishes, but this mock kishka is an exception. It's incredibly flavorful and satisfying. I'll definitely be making it again.
Mushroom Wood Lands
[email protected]This mock kishka is a delicious and creative way to enjoy the flavors of traditional kishka. The matzo meal and onions give it a great texture, and the spices add a nice flavor. I highly recommend this recipe.
Gyani Gharti
[email protected]I was pleasantly surprised by how much I enjoyed this mock kishka. It's a great way to use up leftover matzo meal, and it's a delicious and satisfying dish.
Nurul Khan
[email protected]This mock kishka is a great way to enjoy the flavors of traditional kishka without the hassle of making it from scratch. It's quick and easy to prepare, and it tastes just as good.
Lovely Deso
[email protected]I've been looking for a mock kishka recipe for ages, and this one is perfect! It's easy to follow, and the results are delicious. The kishka is crispy on the outside and soft and flavorful on the inside. I highly recommend this recipe.
Zaheer Hussain Pitafi
[email protected]This mock kishka was a delightful surprise! I was skeptical at first, but the flavors and textures were spot-on. It was a hit with my family, and I'll definitely be making it again.