Instead of being fried, these sandwiches are baked, so they're a little different than the traditional version. The crunchy coating contrasts nicely with the sweet strawberry sauce.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Spread mayonnaise on six slices of bread; top each with ham, cheese and turkey. Spread mustard on remaining bread; place over turkey. In a shallow dish, combine eggs, milk, and confectioners' sugar and salt if desired. Dip each sandwich into egg mixture, then into crushed cereal. , Place on a greased 15x10x1-in. baking pan. Bake at 425° for 7 minutes. Turn and bake 5-7 minutes more or until golden brown. Combine sour cream and jam; serve as a dip with hot sandwiches.
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Scott Burton
[email protected]I can't wait to try this recipe! It looks so delicious.
Sonda Mohmad
[email protected]I'm not a big fan of ham and cheese, but I'm sure these would be good with other fillings.
Brenga Minutz
[email protected]These look amazing! I'm definitely going to make these for my family this weekend.
Sabit Awan
[email protected]I love Monte Cristos, but I've never tried making them at home. This recipe looks easy enough, so I'm going to give it a try.
Freddie Mackey
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. I can't wait to try it!
Bach Rahman
[email protected]These were so easy to make and so delicious! I will definitely be making these again.
Kendrick Nelson
[email protected]Overall, I thought these mock Monte Cristos were a good recipe. They were easy to make and tasted pretty good.
Sm Mamunur Rashid
[email protected]I had some trouble getting the French toast to cook evenly. I think I'll try using a lower heat next time.
Junaid Arain
[email protected]These mock Monte Cristos were a bit too sweet for my taste. I think I'll try using less jelly next time.
Qamar S
[email protected]I was a bit skeptical about how these would turn out, but I was pleasantly surprised! They were really good and my kids loved them.
Ratu Daunakamakama
[email protected]I've made these mock Monte Cristos several times now, and they're always a crowd-pleaser. They're perfect for a quick and easy weeknight meal.
Rania Sabbah
[email protected]I love that this recipe uses French toast instead of bread. It makes the sandwich extra fluffy and delicious.
Shaheer Sheikh
[email protected]These mock Monte Cristos were a hit with my family! They were so easy to make and tasted just like the real thing.