MOM'S ENGLISH MUFFIN BREAD
Make and share this Mom's English Muffin Bread recipe from Food.com.
Provided by onlyme
Categories Yeast Breads
Time 40m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Warm the milk and water in a small saucepan until very warm (110'-120' degrees F) Lightly grease a 8x4 inch loaf pan; sprinkle cornmeal inside pan.
- In a large bowl, mix together 1 1/2 cups of the flour, yeast, sugar, salt and soda.
- Stir milk into the flour mixture; beat well.
- Stir in the remaining flour, 1 cup at a time, until a stiff batter is formed.
- Spoon batter into prepared pan.
- Cover and let rise in a warm place for about 45 minutes until nearly doubled in size.
- Preheat oven to 400 degrees F.
- Bake until golden brown, about 25 minutes.
- Remove from pan immediately and cool on wire rack.
- This is best sliced and toasted.
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Manan Araz
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is perfect. I love it toasted with butter and honey.
Barry Mote
[email protected]This bread is a game-changer! It's so easy to make and it tastes so much better than store-bought English muffins.
melanie amos
[email protected]This is the best English muffin bread recipe I've ever used. It's so easy to make and it always turns out perfect.
Demetre Dudu
[email protected]I'm so glad I found this recipe! It's the perfect bread for my family.
Rajan Thakur
[email protected]This bread is a must-try! It's so delicious and it's perfect for any occasion.
Mandi Stahl
[email protected]I love this recipe! It's so easy to follow and the results are always amazing.
Ann Kufre
[email protected]This bread is a game-changer! It's so easy to make and it tastes so much better than store-bought English muffins.
Mesuli Gxasheka
[email protected]I've made this bread several times now and it's always a hit. It's so versatile and can be used for breakfast, lunch, or dinner.
Jamie Lange
[email protected]This is the best English muffin bread I've ever had! It's so easy to make and it always turns out perfect.
Abdul Zaman
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is perfect. I love it toasted with butter and honey.
Stefano Ronchi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread was so easy to make and it turned out so delicious. I will definitely be making this again.
Juliet Nakawuki
[email protected]I made this bread exactly as the recipe stated and it turned out perfectly! The texture was light and fluffy, and the flavor was amazing. I will definitely be making this again.
Nellie Lesele
[email protected]This English muffin bread was a hit at my breakfast table! It had a perfect crumb and a slightly tangy flavor. My family loved it toasted with butter and jam.