MOM'S GROUND BEEF CASSEROLE

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Mom's Ground Beef Casserole image

"This is an old family favorite passed down from my mom, who got the recipe from a friend," relates Julie Gillespie of Kirklin, Indiana. "Served with a green vegetable, it's a tasty, satisfying meal that's sure to please a crowd."

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 16-18 servings.

Number Of Ingredients 11

2 pounds ground beef
1 medium green pepper, chopped
1 medium onion, chopped
9 cups cooked wide egg noodles
1 pound process cheese (Velveeta)
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (11-1/2 ounces) condensed chicken with rice soup, undiluted
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup milk
1 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a Dutch oven, cook beef, green pepper and onion until meat is no longer pink; drain. Remove from heat; stir in remaining ingredients. , Transfer to two greased 2-1/2-qt. baking dishes. Cover and bake at 350° for 45-50 minutes or until bubbly.

Nutrition Facts : Calories 304 calories, Fat 15g fat (7g saturated fat), Cholesterol 70mg cholesterol, Sodium 782mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 1g fiber), Protein 19g protein.

Badish Gtm
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This casserole was a bit too dry for my taste. I would recommend adding some more liquid next time.


Jéan T
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This casserole was a great way to use up leftover mashed potatoes. I added some chopped ham and it was delicious.


Birds Vlogs
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This casserole was a bit too salty for my taste. I would recommend using less salt next time.


Auxilable Aux
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I'm not a huge fan of casseroles, but this one was actually really good. The flavor was great and the beef was so tender.


Russ Lee
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This casserole was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it.


Angie Nicholas
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I made this casserole with ground turkey instead of beef and it was still delicious. I also added some chopped carrots and celery for extra nutrition.


Tommy howell
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This casserole was a great way to use up leftover ground beef. It was easy to make and the flavor was delicious.


Chrissie Johnson
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This casserole was a bit bland for my taste. I added some extra seasoning and it was much better.


Ibrar killer
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This casserole was amazing! I loved the combination of flavors and the beef was so tender. I will definitely be making this again.


Gloria Achiaa
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I made this casserole last night and it was a huge success! My husband and kids loved it. It was so easy to make and it tasted great.


Metilda Botha
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This casserole was a hit with my family! It was easy to make and the flavor was delicious. I will definitely be making this again.


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