The best beef barley soup. Thickens with just the barley. Tastes best in the slow cooker. Serve topped with parmesan cheese and with a salad.
Provided by RUSTEE
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Barley Soup Recipes
Time 5h10m
Yield 6
Number Of Ingredients 7
Steps:
- In a slow cooker, combine beef, water, bouillon, onion, tomato sauce, barley, salt and pepper.
- Cover, and cook on Low for 5 hours.
Nutrition Facts : Calories 512.2 calories, Carbohydrate 35.4 g, Cholesterol 107.4 mg, Fat 27.8 g, Fiber 5 g, Protein 29.7 g, SaturatedFat 11.1 g, Sodium 884.1 mg, Sugar 2.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
IMAM HOSSAIN
[email protected]I made this soup in my slow cooker and it turned out great. The beef was so tender and the flavors were amazing. I will definitely be making this soup again.
Bibek Bajgai
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the addition of the barley, it gives the soup a nice heartiness.
Abdulhameed Alqathi
[email protected]This soup is amazing! I've made it several times and it's always a hit. The flavors are rich and complex, and the beef is so tender. I highly recommend this recipe.
DeWan Leber
[email protected]I've made this soup several times and it's always a hit. The flavors are rich and complex, and the beef is so tender. I highly recommend this recipe.
The lntelliman
[email protected]This soup is so easy to make and it's so delicious. I love the combination of beef, barley, and vegetables. It's the perfect soup for a cold winter day.
Grace Lyn
[email protected]I made this soup in my slow cooker and it turned out great. The beef was so tender and the flavors were amazing. I will definitely be making this soup again.
Kiran Rajpoot
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the addition of the barley, it gives the soup a nice heartiness.
Shawn Pope
[email protected]This soup is amazing! I've made it several times and it's always a hit. The flavors are rich and complex, and the beef is so tender. I highly recommend this recipe.
zeeshanalisaghir zeeshanalisaghir
[email protected]I've made this soup several times and it's always a hit. The flavors are rich and complex, and the beef is so tender. I highly recommend this recipe.
Zawad Ally
[email protected]This soup is so easy to make and it's so delicious. I love the combination of beef, barley, and vegetables. It's the perfect soup for a cold winter day.
Bio Tiavina
[email protected]I made this soup in my slow cooker and it turned out great. The beef was so tender and the flavors were amazing. I will definitely be making this soup again.
Lumbini Samachar
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting. I love the addition of the barley, it gives the soup a nice heartiness.
James Scot
[email protected]I've been making this soup for years and it's always a favorite. It's so easy to make and it's always delicious. I love the combination of beef, barley, and vegetables.
Amar Chaudhary
[email protected]This soup is a great way to use up leftover beef. I made it with some leftover roast beef and it was perfect. The soup was hearty and filling, and the flavors were great.
Stephen Hearst
[email protected]I made this soup last night and it was delicious! The broth was so flavorful and the beef was so tender. I will definitely be making this soup again.
Timmy Hall
[email protected]This soup is amazing! I've made it several times and it's always a hit. The flavors are rich and complex, and the beef is so tender. I highly recommend this recipe.