MOM'S UPSIDE-DOWN PIZZA
Make and share this Mom's Upside-Down Pizza recipe from Food.com.
Provided by CandyTX
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Brown meat and onion in a large skillet and drain.
- Stir in tomato sauce and mix, cook over low heat for 10 minutes.
- Spoon mixture into lightly greased 13X9 dish, top with sour cream and sprinkle with cheese.
- Unroll crescent rolls and place over cheese.
- Bake, uncovered, for 20 to 25 minutes until done.
Nutrition Facts : Calories 518, Fat 31.6, SaturatedFat 14.8, Cholesterol 126.8, Sodium 1080.1, Carbohydrate 25.5, Fiber 2.3, Sugar 4.7, Protein 32.2
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Rajesh Mandal
[email protected]This upside-down pizza is a great way to change up your pizza night routine. It's easy to make and it's always a crowd-pleaser.
Fazle Rabbi
[email protected]I've made this upside-down pizza several times now, and it's always a hit! The crust is always crispy and the toppings are always flavorful.
Kopano bOikanyo
[email protected]This upside-down pizza is a bit too greasy for my taste, but it's still pretty good.
Biniyam Zewude
[email protected]I made the upside-down pizza for my family and they loved it! The crust was crispy and the toppings were flavorful. I'll definitely be making this again.
greenseal concept
[email protected]This upside-down pizza is a great party food. It's easy to make and everyone loves it.
Hailey Rodriguez
[email protected]The upside-down pizza was a fun and unique way to make pizza. The crust was crispy and the toppings were flavorful. I would definitely make this again.
Genesis Dunbar
[email protected]I tried making the upside-down pizza, but the crust didn't come out crispy. I think I need to work on my dough-making skills.
Julia Aguilar
[email protected]This upside-down pizza is a great recipe for a quick and easy meal. The crust is crispy and the toppings are flavorful. I'll definitely be making this again.
Govind Mahato
[email protected]The upside-down pizza was a bit too cheesy for my taste.
crazy boys
[email protected]This upside-down pizza is a great way to use up leftover ingredients. I used some leftover chicken and vegetables, and it turned out great.
Nhlakanipho Soni
[email protected]I thought the upside-down pizza was a bit bland. I would have liked more sauce and cheese.
Saleem
[email protected]The upside-down pizza was a fun and easy recipe to follow. I made it with my kids and they had a blast. The pizza turned out great and we all enjoyed it.
Samiyog Pariyar
[email protected]This pizza was a bit too greasy for my taste.
SOPHIA VAN STADEN
[email protected]I've made this upside-down pizza several times now, and it's always a crowd-pleaser. The crust is always crispy and the toppings are always flavorful.
Captian 0005
[email protected]The upside-down pizza was a bit tricky to get out of the pan, but it was worth the effort. The pizza was crispy and cheesy, and the toppings were cooked to perfection.
Tukani TukAni
[email protected]This upside-down pizza is a fun and easy way to change up your pizza night routine. The kids loved it!
Lilly Allen
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The pizza was delicious and the presentation was beautiful. I will definitely be making this again for parties.
Francois Francois
[email protected]This upside-down pizza was a hit! The crust was crispy and the toppings were flavorful. I'll definitely be making this again.