MOO SHU PORK

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This is a great weeknight meal. If you do all the prep before hand, it will come together in minutes. Hint: Put your pork in the freezer while you are preping the marinade and veggies, slightly frozen meat is much easier to slice.

Provided by Lauren Perkins-Boyd

Categories     Pork

Time 30m

Number Of Ingredients 9

1/4 c plus 2 tablespoons, hoisin sauce
1/4 c plus 2 tablespoons, rice wine vinegar
4 clove garlic, minced
1/2 tsp ea. salt and pepper
2 lb pork chops, boneless, cut into thin strips
4 Tbsp oil
1 lb cremini or shiitake mushrooms, stemmed and sliced
1 14-oz bag of coleslaw mix
1 bunch scallions, sliced

Steps:

  • 1. Whisk the hoisin, vinegar, garlic, salt and pepper in a large bowl. Add pork and marinate for at least 10 minutes or up to 24 hours.
  • 2. Heat 2 tablespoons of oil in a large non-stick skillet over high heat. Remove the pork from the marinade using tongs (reserve marinade) and stir fry until browned, about 4 minutes. You may need to do this in smaller batches so you don't cool your pan down too much, just add more oil between batches as needed.
  • 3. Tranfer the pork to a bowl. Add 3-4 tablespoons of water to the pan. Scrape up any bits that may be stuck to the bottom and pour the pan juices over the pork in the bowl.
  • 4. Add the remaining 2 tablespoons of oil to the pan, when hot, add mushrooms and stir fry until slightly golden, about 2 minutes. Add the coleslaw mix and cook until wilted, about 3 minutes. Add the pork, the reserved marinade and the scallions (reserving some for garnish).
  • 5. You can serve this one of three ways: Over cooked rice, in a bib lettuce cup or my favorite in a flour tortilla (trust me it's delicious). Enjoy!

Malak Huzaifa
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This Moo Shu Pork recipe was just okay. The pork was a little dry, but the sauce was good. I might try this recipe again with some modifications.


Md zewel Rana
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I was disappointed with this Moo Shu Pork recipe. The pork was tough and the sauce was bland. I won't be making this again.


Abdul Mokarram Shekh
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I loved this Moo Shu Pork recipe! The pork was so tender and the sauce was so flavorful. I will definitely be making this again and again.


Alexandra Kim
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This Moo Shu Pork recipe was easy to follow and the results were delicious. The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Shakir Awan
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I'm not a big fan of Moo Shu Pork, but this recipe was pretty good. The pork was tender and the sauce was flavorful. I would recommend this recipe to others.


Brady Haugstetter
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This Moo Shu Pork recipe was just okay. The pork was a little dry, but the sauce was good. I might try this recipe again with some modifications.


Tiff Berko
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I was disappointed with this Moo Shu Pork recipe. The pork was tough and the sauce was bland. I won't be making this again.


Assd Adss
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I loved this Moo Shu Pork recipe! The pork was so tender and the sauce was so flavorful. I will definitely be making this again and again.


Jemila Mohammed
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This Moo Shu Pork recipe was easy to follow and the results were delicious. The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Alaivasa Iolama
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I'm not a big fan of Moo Shu Pork, but this recipe was pretty good. The pork was tender and the sauce was flavorful. I would recommend this recipe to others.


davie thumba
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This Moo Shu Pork recipe was just okay. The pork was a little dry, but the sauce was good. I might try this recipe again with some modifications.


Swepter Holland
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I was disappointed with this Moo Shu Pork recipe. The pork was tough and the sauce was bland. I won't be making this again.


Melody
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I loved this Moo Shu Pork recipe! The pork was so tender and the sauce was so flavorful. I will definitely be making this again and again.


Bashir Jumah
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This Moo Shu Pork recipe was easy to follow and the results were delicious. The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Robin Sakil
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I'm not a big fan of Moo Shu Pork, but this recipe was pretty good. The pork was tender and the sauce was flavorful. I would recommend this recipe to others.


Inayatullah Mangrio
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The Moo Shu Pork was okay. The pork was a little dry, but the sauce was good. I might try this recipe again with some modifications.


Form Three
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I tried this Moo Shu Pork recipe and it was a disaster. The pork was tough and the sauce was bland. I won't be making this again.


Roger
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The Moo Shu Pork was delicious! The sauce was flavorful and the pork was cooked perfectly. I would definitely recommend this recipe.


DJ DMJ supreme
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I've made this Moo Shu Pork recipe several times and it always turns out great. It's a quick and easy meal that's perfect for a weeknight dinner.


dina Mozafer
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This Moo Shu Pork recipe was a hit with my family! The flavors were amazing and the pork was so tender. I will definitely be making this again.


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