Make and share this Moroccan Brown Rice (Rice Cooker) recipe from Food.com.
Provided by ellie_
Categories Brown Rice
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Coat the rice cooker bowl with Pam.
- Place rice in the rice bowl and add teh water, salt, pepper, coriander and cardamom. Close the cover and set the Brown rice cycle.
- When the machine switches to keep warm, add the butter. Close teh cover and let the rice steam for 10 minutes.
- Fluff rice.
- Serve hot, sprinkled with a bit of the preserved lemon.
Nutrition Facts : Calories 335.9, Fat 10.8, SaturatedFat 5.9, Cholesterol 22.9, Sodium 522.1, Carbohydrate 54.2, Fiber 2.8, Sugar 0.6, Protein 5.7
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Juliane Haskins
[email protected]I would not recommend this recipe to anyone. It's a waste of time and ingredients.
Sepand rad
[email protected]This recipe is not worth your time. There are much better Moroccan brown rice recipes out there.
Linda Kofi
[email protected]I'm not sure what I did wrong, but this dish was a complete disaster. The rice was overcooked and the spices were all wrong.
Peter Afrane
[email protected]This recipe was a waste of time. The rice was bland and the spices didn't do anything for it.
Kyle Varner
[email protected]I followed the recipe exactly and the rice turned out mushy. I'm not sure what went wrong.
Victorious
[email protected]This dish was a little too spicy for my taste, but I still enjoyed it. I'll probably use less cayenne pepper next time.
Queen Cline
[email protected]I made this for a potluck and it was a big hit. Everyone loved the flavors and the rice was cooked perfectly.
Roblox girlxxx
[email protected]This recipe is a keeper! I'll definitely be making it again.
Halel Oficial song
[email protected]I'm not a big fan of brown rice, but this recipe changed my mind. The flavors were so good that I forgot I was eating brown rice.
Pagla Boys
[email protected]This was a delicious and easy recipe. I used basmati rice instead of brown rice and it turned out perfect.
Ayana Mekonen
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The rice is always cooked perfectly and the flavors are amazing.
Cheronda Smith
[email protected]This dish was easy to make and turned out great! The rice was cooked perfectly and the spices gave it a wonderful flavor.
Oyeleye Matthew
[email protected]I made this recipe last night and it was delicious! The rice was fluffy and flavorful, and the combination of spices was perfect. I highly recommend this recipe.
JAnne Turner
[email protected]This Moroccan brown rice dish was a hit with my family! The flavors were incredible, and the rice was cooked perfectly in my rice cooker. I will definitely be making this again.