MO'S SPICY STIR-FRY SOUP
Make and share this Mo's Spicy Stir-fry Soup recipe from Food.com.
Provided by Elmo5922
Categories Chinese
Time 30m
Yield 20 serving(s)
Number Of Ingredients 15
Steps:
- In a large pot, heat olive oil over medium heat.
- Stir in ginger and garlic and cook 3 minutes, until tender.
- Stir together 1 cup broth with cornstarch.
- Add mushrooms, bamboo, soy, vinegar, fructose, crushed red pepper, remaining broth and cornstarch mixture to the pot.
- Bring to a boil and cook until thickened.
- Stir in frozen mixed vegetables, shrimp, and cilantro.
- Simmer until shrimp is opaque, about 10 minutes.
- Stir in spinach until just wilted, 2 minutes.
- Serve at once.
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Halimaa Andi
halimaaandi@yahoo.comThis soup is a must-try for any fan of spicy food.
Nabin thapa
nabin.t@yahoo.comI've made this soup several times now, and it's always a hit. It's a great way to use up leftover chicken or beef.
Neo Malik
malik@yahoo.comThis soup is the perfect comfort food for a cold winter day.
Qaisar Abbas 1212
q@hotmail.co.ukI love the way this soup smells while it's cooking. It makes my whole house smell amazing.
onousave 09
0@gmail.comThis soup is so easy to make, and it's always a hit with my family and friends.
Spagooter300
spagooter30097@gmail.comI'm not a big fan of spicy food, but I really enjoyed this soup. It has just the right amount of heat.
Jose Sly
s.j@hotmail.comThis soup is a great way to get your kids to eat their vegetables.
jared prieto
jared-p@hotmail.comThis soup is perfect for a party. It's easy to make and everyone loves it.
Hari Yadav
hari.y84@gmail.comI would definitely make this soup again. It's a great weeknight meal.
Samar Ch
sch2@gmail.comOverall, I thought this soup was good. It's a great way to use up leftover vegetables.
coco lou シ
cocol@hotmail.comI found this soup to be a bit bland. It needed more seasoning.
Sanjana Afrose
s.a75@hotmail.comThis soup is a little too spicy for me, but I still enjoyed it. I would recommend using less chili pepper next time.
All App Use
use.a63@hotmail.comI wasn't sure what to expect with this soup, but I was pleasantly surprised. It's a great combination of flavors and textures.
Jami Southard
jami.southard@yahoo.comThis soup is so flavorful and satisfying. The perfect comfort food for a cold night.
Abu Saleh Nurul Alam
s@aol.comI love how easy this soup is to make. I was able to throw everything in my slow cooker and have a delicious meal ready in a few hours.
yohan sam
sam.yohan38@hotmail.comThis Mos Spicy Stir Fry Soup was a hit with my family! The flavors were bold and delicious, and the soup had just the right amount of heat. I will definitely be making this again.