MOSTACCIOLI MOSTA
The black olives make this dish a little different from other red pasta dishes.
Provided by Jill M.
Categories World Cuisine Recipes European Italian
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- In large skillet, cook beef over medium heat until done. Drain. Add tomato sauce, olives, Parmesan cheese, seasoned salt, garlic powder, and oregano. Simmer 15 minutes.
- Cook pasta in a large pot of boiling water until done. Drain.
- Please mostaccioli in a shallow, 3 quart baking dish. Toss with butter or margarine. Pour meat sauce over, and top with shredded mozzarella.
- Broil for 2 to 3 minutes, or until cheese melts.
Nutrition Facts : Calories 447.3 calories, Carbohydrate 45.5 g, Cholesterol 58.5 mg, Fat 19.9 g, Fiber 3.3 g, Protein 22.5 g, SaturatedFat 8.2 g, Sodium 720.3 mg, Sugar 4.2 g
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Ali Raza umrami
[email protected]This mostaccioli is the perfect comfort food. It's hearty, cheesy, and delicious. I love that it's easy to make and it's always a hit with my family and friends.
Zahkievieion Hutchins (Zai)
[email protected]This mostaccioli is so delicious! The sauce is rich and flavorful, and the cheese is gooey and melted. I love that this recipe uses both ground beef and Italian sausage, which gives it a really nice depth of flavor. I will definitely be making this a
Magdaline Moatlhodi
[email protected]I love this mostaccioli recipe! It's so easy to make and it always turns out delicious. The sauce is flavorful and the cheese is gooey and melted. I highly recommend this recipe!
Joan George
[email protected]This mostaccioli is the perfect comfort food. It's hearty, cheesy, and delicious. I love that it's easy to make and it's always a hit with my family and friends.
Asif Ansari
[email protected]This mostaccioli is so delicious! The sauce is rich and flavorful, and the cheese is gooey and melted. I love that this recipe uses both ground beef and Italian sausage, which gives it a really nice depth of flavor. I will definitely be making this a
Najeeb Najooo
[email protected]I love this mostaccioli recipe! It's so easy to make and it always turns out delicious. The sauce is flavorful and the cheese is gooey and melted. I highly recommend this recipe!
Alhaji lamin Bangura
[email protected]This mostaccioli is the perfect comfort food. It's hearty, cheesy, and delicious. I love that it's easy to make and it's always a hit with my family and friends.
Raja Mujtaba
[email protected]This mostaccioli is so delicious! The sauce is rich and flavorful, and the cheese is gooey and melted. I love that this recipe uses both ground beef and Italian sausage, which gives it a really nice depth of flavor. I will definitely be making this a
Abu Ahmed Bin Sadiq
[email protected]I've tried a lot of mostaccioli recipes, but this one is definitely my favorite. The sauce is so flavorful and the cheese is perfectly melted. I love that it's easy to make and it's always a hit with my family and friends.
Kimon Kokkalis
[email protected]This mostaccioli is the perfect comfort food. It's hearty, cheesy, and delicious. I love that it's easy to make and it's always a hit with my family and friends.
Ayub bangsh
[email protected]I love this mostaccioli recipe! It's so easy to make and it always turns out delicious. The sauce is flavorful and the cheese is gooey and melted. I highly recommend this recipe!
Eshaal Eruj
[email protected]This mostaccioli is so easy to make and it's always a crowd-pleaser. The sauce is flavorful and the cheese is gooey and melted. I love that I can make it ahead of time and just pop it in the oven when I'm ready to eat.
Frank Kc
[email protected]I made this mostaccioli for my family last night, and it was a big hit! Everyone loved the flavor of the sauce and the cheesy topping. I especially liked that the recipe didn't require any fancy ingredients, so it was really easy to make. I'll defini
Allison McReynolds
[email protected]This mostaccioli is so delicious! The sauce is rich and flavorful, and the cheese is perfectly melted. I love that this recipe uses both ground beef and Italian sausage, which gives it a really nice depth of flavor. I will definitely be making this a
Chiemerie Sampson Victory
[email protected]I've made this mostaccioli recipe several times now, and it's always a hit! It's so easy to make, and it always turns out delicious. The sauce is flavorful and the cheese is gooey and melted. I highly recommend this recipe!
tuashin sheak
[email protected]This was a really good mostaccioli recipe! The sauce was really flavorful and the cheese was gooey and delicious. I would definitely make this again.
Eleanor Ramos
[email protected]I made this mostaccioli for my family last night, and it was a huge hit! Everyone loved the flavor of the sauce and the cheesy topping. I especially liked that the recipe didn't require any fancy ingredients, so it was really easy to make. I'll defin
Ropa Ndawanaa
[email protected]I've been looking for a good mostaccioli recipe for ages, and this one is definitely a keeper! The sauce is so rich and savory, and the cheese blend is perfect. I also love that the recipe uses both ground beef and Italian sausage, which gives it a r
Yu3 Io
[email protected]This is the first time I've tried making mostaccioli, and it came out great! The recipe was really detailed, which was helpful for me since I'm not the most experienced cook. The sauce was flavorful and the cheese was gooey and delicious. I'll defini