MOZZARELLA CHEESE GRITS
These were discovered by accident I was planning to make traditional Cheese Grits but did not have any cheddar cheese so I decided to improvise and I like these more than the traditional Cheese grits. Enjoy!
Provided by Pam Lloyd
Categories Other Side Dishes
Time 15m
Number Of Ingredients 5
Steps:
- 1. in a large sauce pan on high heat add the water bring to a boil.
- 2. Add grits,salt,pepper,and garlic powder cook as directed.
- 3. Remove from heat and add shredded Mozzarella cheese. Eat while hot I usually make this last. you can garnish as desired some parsley flakes always look nice.
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Celeste Relic
[email protected]These grits were delicious! I loved the combination of the mozzarella cheese and the grits. I will definitely be making these again.
Demia Roman
[email protected]I thought the grits were a bit bland. I think I would add some more salt and pepper next time.
Nathardia Ross
[email protected]These grits were a bit too cheesy for my taste. I think I would use less cheese next time.
Jason Cooley
[email protected]I'm a big fan of grits and these Mozzarella Cheese Grits did not disappoint! They were creamy, cheesy, and had a nice crispy crust on top. I would definitely recommend this recipe to anyone looking for a delicious and easy grits recipe.
Daniel Goodnews
[email protected]These grits were amazing! I loved the cheesy flavor and the creamy texture. I will definitely be making these again and again.
damilola ewatomi
[email protected]Overall, I thought these grits were pretty good. They were easy to make and tasted pretty good. I would definitely make them again.
Kevin Hattingh
[email protected]I found the recipe to be a bit confusing. I think it could be written in a more clear and concise way.
El Housse Mustapha
[email protected]The grits were a little too thick for my liking. I think I would add a little more milk next time.
abd Hatm
[email protected]These grits were a bit bland for my taste. I think I would add some more salt and pepper next time.
Tyrique KILLER
[email protected]I followed the recipe exactly and the grits turned out perfectly. They were creamy, cheesy, and had a nice crispy crust on top. I would definitely recommend this recipe to anyone looking for a delicious and easy grits recipe.
ruby wooliver
[email protected]These grits were easy to make and tasted amazing. I loved the combination of the mozzarella cheese and the grits. I will definitely be making these again.
Ra Bbi
[email protected]I'm not a big fan of grits, but these Mozzarella Cheese Grits changed my mind! They were so good, I ate two servings.
Md Sakib dd
[email protected]I made these grits for my family and they were a hit! Everyone loved the cheesy flavor and the creamy texture. I will definitely be making these again.
Tw Min
[email protected]These Mozzarella Cheese Grits were fantastic! The recipe was easy to follow and the end result was creamy, cheesy, and oh-so-delicious. I highly recommend this recipe to anyone who loves grits or is looking for a new breakfast dish to try.