MOZZARELLA IMPANATA
Serve topped with your favorite marinara sauce. Sprinkle some dried oregano on top. Garnish with fresh basil.
Provided by MsPia
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Slice the mozzarella cheese into 1/2 inch slices.
- In a small bowl beat eggs.
- Mix in salt and pepper to flour.
- Mix in garlic powder and parsley to bread crumbs.
- Coat each slice of cheese with the flour mixture.
- Dip into the beaten eggs.
- Coat with the bread crumbs.
- Heat olive oil in a large frying pan. Fry cheese around two minutes on each side. Drain on a paper towel.
Nutrition Facts : Calories 705, Fat 49.5, SaturatedFat 15.9, Cholesterol 160.3, Sodium 675.9, Carbohydrate 37.3, Fiber 1.8, Sugar 2, Protein 27.4
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Nisha Yadav
[email protected]Loved it! Will definitely be making this again.
Mutasa Drake
[email protected]This recipe was easy to follow and the Mozzarella Impanata turned out great! The mozzarella was melted and gooey, and the breading was crispy. A new favorite recipe!
Ayyan Sheik
[email protected]Not a fan of the breading. It was a bit too thick and overcooked.
Sahil Pirzado
[email protected]Mozzarella Impanata was a perfect appetizer for my party! It was easy to make and everyone loved it. The mozzarella was perfectly melted and the breading was crispy. Will definitely be making this again.
Habib Media 24
[email protected]This dish was a bit too greasy for my taste. I think it could use less oil.
Yerithza Castro
[email protected]Loved it! The mozzarella was gooey and melted perfectly. The breading was crispy and flavorful. Will definitely be making this again.
HANLIE BARTMANN
[email protected]This Mozzarella Impanata was easy to make and turned out delicious! The mozzarella was perfectly melted and the breading was crispy. A new favorite recipe!
Christina Speaker
[email protected]Not bad, but not great either. The mozzarella was a bit too salty for my taste.
Ishola Bolarinwa
[email protected]Mozzarella Impanata was a hit with my family! Everyone loved the crispy breading and the melted cheese. Will definitely be making this again.
Poulr Sonday
[email protected]This recipe was a bit too bland for my taste. I think it could use some more seasoning.
Jude Uzochukwu Iwu
[email protected]Loved the crispy breading and the gooey melted cheese. A perfect appetizer or snack.
Samantha Erickson
[email protected]This dish was so easy to make and it tasted incredible! The mozzarella was gooey and melted perfectly. Will definitely be making this again.
Nsengimana Daniel
[email protected]Not a fan of the breading, it was a bit too thick for my taste. But the mozzarella was delicious and melted perfectly.
Mahlatsi Spumelolo
[email protected]Followed the recipe exactly and it turned out amazing! The mozzarella was perfectly melted and the breading was crispy and flavorful. A new favorite recipe!
Urji Peacock
[email protected]This Mozzarella Impanata was an absolute hit at my dinner party! The crispy breading and gooey melted cheese were a perfect combination. Will definitely be making this again.