MOZZARELLA MEAT WHIRL
This dish is very filling and delicious.
Provided by LITTLEDEB99
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h30m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine beef, bread crumbs, egg, mustard, salt and pepper; mix well. On a sheet of waxed paper, pat out beef mixture into a large rectangle. Cover the surface with slices of cheese. Starting with the short side of the rectangle, roll up and remove waxed paper simultaneously. Place in a shallow baking dish. In a small bowl, mix together ketchup, water, and Worcestershire sauce; pour over beef.
- Bake in preheated oven for 1 hour and 10 minutes.
Nutrition Facts : Calories 726.7 calories, Carbohydrate 16.8 g, Cholesterol 218.1 mg, Fat 54.3 g, Fiber 0.4 g, Protein 42 g, SaturatedFat 23 g, Sodium 1556 mg, Sugar 11.5 g
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MD Hárôôñ
[email protected]This was a great recipe! The meatballs were easy to make and the mozzarella cheese added a nice gooey texture. I served it with a side of spaghetti and it was a delicious meal.
Tanvir Hossen
[email protected]I made this recipe for my family and they loved it! The meatballs were juicy and flavorful, and the mozzarella cheese melted perfectly. I will definitely be making this again.
Aurora Selzer
[email protected]This was a great recipe! The meatballs were easy to make and the mozzarella cheese added a nice gooey texture. I served it with a side of spaghetti and it was a delicious meal.
Dilshani Rajapaksha
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The meatballs were moist and flavorful, and the mozzarella cheese melted perfectly. I would definitely make this again.
Mr shahzaib
[email protected]This recipe was easy to follow and the meatballs turned out great! I used a combination of ground beef and ground pork and it was very flavorful. I will definitely be making this again.
Anwer ali Anwer ali
[email protected]I'm not a huge fan of mozzarella cheese, but I really enjoyed this recipe. The meatballs were well-seasoned and the breadcrumb coating added a nice texture. I would definitely make this again.
Zohaib Mughal
[email protected]I made this dish for a party and it was a hit! Everyone loved the unique flavor combination and the presentation was beautiful. I will definitely be making this again for future parties.
Bolatito Fadekemi
[email protected]I followed the recipe exactly and it turned out perfectly. The meatballs were juicy and flavorful, and the mozzarella cheese melted perfectly. I served it with a side of marinara sauce and it was a delicious meal.
Jonaid Hasan
[email protected]This recipe was a huge hit with my family! The mozzarella and meat combo was delicious and the breadcrumb coating added a nice crunch. I will definitely be making this again.