MULBERRY SPICE PIE
The entire back property of my family's farm is lined with mulberry trees. We picked quarts of these deliciously messy berries last year. Be prepared for purple stained hands if you want to get in on this recipe! Serve warm with a scoop of French vanilla bean ice cream.
Provided by Victoria
Categories Desserts Pies Fruit Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (205 degrees C).
- Lay bottom pie crust in pie plate.
- Mix mulberries, sugar, flour, nutmeg, allspice, and salt together in a bowl; gently fold mixture with a wooden spoon until blended, 3 to 5 minutes. Pour mixture into bottom pie crust and cover with top crust. Seal the edges; make slits in the top with a sharp knife.
- Refrigerate pie until sealed edges appear firm, 10 to 20 minutes.
- Bake pie in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C), and continue baking until crust is golden brown, about 30 minutes.
Nutrition Facts : Calories 418.7 calories, Carbohydrate 64.9 g, Fat 16.2 g, Fiber 4 g, Protein 5.5 g, SaturatedFat 4.1 g, Sodium 397.2 mg, Sugar 33.8 g
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Md Shawon Islam
[email protected]This pie is a must-try for any mulberry lover. It's the perfect balance of sweet and tart.
Md Hasan Miazi
[email protected]This pie is a great way to use up fresh mulberries. It's also a very versatile recipe. You can add different spices to change the flavor of the pie.
Shohidul islam Shanto
[email protected]I've made this pie several times now and it's always a hit. It's the perfect dessert for a summer party.
SHAHIN ALAM SAN
[email protected]This pie was a lot of work to make, but it was worth it. It was absolutely delicious and everyone loved it.
Diner Courier
[email protected]I'm not sure what I did wrong, but my pie crust turned out really tough. The filling was good, though.
Nyny Elamin
[email protected]This pie was a bit too sweet for my taste, but I think that's just a personal preference. The crust was nice and flaky, and the filling was thick and gooey.
Spice liana
[email protected]I followed the recipe exactly and my pie turned out perfectly. The crust was flaky and the filling was sweet and tart. I would definitely recommend this recipe.
Minenhle Mabika
[email protected]I'm not a big fan of mulberry pie, but this recipe was actually pretty good. The spices really helped to balance out the sweetness of the mulberries.
Olimpia Sainez
[email protected]This pie was delicious! The mulberries were sweet and juicy, and the spices gave it a warm and comforting flavor.
Salena Kinard
[email protected]This pie is so easy to make and it always turns out perfect. I love the sweet and tart flavor of the mulberries.
Miss bloch Miss bloch
[email protected]I love the combination of mulberries and spices in this pie. It's a unique and delicious dessert that I'm sure to make again.
Besties
[email protected]This pie is a great way to use up fresh mulberries. The spices really enhance the flavor of the mulberries and the crust is perfectly flaky. I would definitely recommend this recipe.
Marika Muller
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor of the mulberries and the flaky crust. I will definitely be making it again.
Ruzaan Raja
[email protected]This mulberry spice pie is one of my favorite desserts. It's the perfect balance of sweet and tart, and the spices give it a wonderful depth of flavor. I always get compliments when I make it.
Nuhu Hafsat
[email protected]I love this pie! It's so easy to make and it always turns out perfect. The mulberries give it a unique and delicious flavor. I've made it for my family and friends many times and they all love it.
sarah ali
[email protected]This pie was delicious! The mulberries were sweet and juicy, and the spices gave it a warm and comforting flavor. The crust was also very flaky and buttery. I would definitely recommend this recipe.
Waseem Shah
[email protected]I'm not usually a fan of mulberry pie, but this recipe changed my mind. The spices really elevated the flavor of the mulberries and the crust was perfectly flaky. I'll definitely be making this again.
Sl Piyas
[email protected]This mulberry spice pie was a delightful treat! The combination of sweet mulberries, warm spices, and flaky crust was simply irresistible. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making i