Traditionally enjoyed in Europe during the Christmas season, this wine is served warm and makes any holiday gathering more festive.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 45m
Number Of Ingredients 9
Steps:
- With a fine grater, zest, then juice the orange.
- With the flat side of a knife, press firmly on the cardamom pods to bruise them. In a large pot (not aluminum), combine zest, juice, cardamom, cloves, allspice, peppercorns, cinnamon, wine, sugar, and brandy. Cook over medium heat, stirring, until sugar dissolves, 1 to 2 minutes.
- Reduce heat to low; simmer until flavors have melded, about 30 minutes. Pour through a fine-mesh sieve; garnish with cinnamon stick, if desired. Serve immediately.
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Ghafar Qaisrani
[email protected]This mulled wine is the perfect winter warmer! It's so flavorful and comforting.
Adam Jr
[email protected]I love this mulled wine recipe! It's so easy to make, and the flavors are delicious. I especially love the addition of cinnamon sticks and cloves.
Bright Dalbot
[email protected]This is the best mulled wine I've ever had! It's so easy to make, and the flavors are amazing. I've already made it several times this winter, and I'm sure I'll be making it again and again.
Danyal Liwal
[email protected]I made this mulled wine for my family on Christmas Eve, and it was a huge success! It was so delicious and festive, and it really got us in the holiday spirit.
Sohag Vai
[email protected]This mulled wine was a hit at my holiday party! Everyone loved it, and I received so many compliments. It was the perfect drink to serve on a cold winter night.
Simone Adams
[email protected]I've tried many mulled wine recipes over the years, but this one is by far the best. It's so rich and flavorful, and the spices are perfectly balanced. I highly recommend it!
Chizy Monday
[email protected]This mulled wine recipe is a game-changer! It's so easy to make, and the flavors are divine. I love that I can customize it to my taste by adding more or less spices. It's the perfect drink to warm up with on a cold winter night.