Number Of Ingredients 8
Steps:
- Combine flour, baking powder, and sugar in a bowl.
- "Cut in" the butter with a pastry blender.
- Mix in egg and cream with a fork.
- Stir in chocolate chips.
- Form dough into little balls and roll in sugar.
- Place on foil-covered cookie sheets to bake.
- Bake at 350 degrees Fahrenheit for 20 minutes.
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[email protected]These scones were delicious! I made them for my friends and they loved them. They were so light and fluffy, and the flavor was perfect.
yeetbeanb 22
[email protected]I've made these scones several times now and they are always a hit! They are so easy to make and they turn out perfectly every time. I love the way they taste with clotted cream and jam.
Martha Kanzi
[email protected]These scones were amazing! I made them for my family and they loved them. They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.
Elizabeth Reed
[email protected]I was so excited to try this recipe, but unfortunately, my scones didn't turn out as well as I had hoped. They were a bit dense and dry. I'm not sure what I did wrong, but I'll definitely be trying again soon.
Rangers baloch Baloch rangers
[email protected]These scones are the best I've ever had! I've tried many different recipes, but this one is by far the best. The scones are light and fluffy, with a perfect crumb. I will definitely be making these again and again.
Xavier Fernandez
[email protected]I made these scones for a brunch party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out so well.
jessica sumner
[email protected]These scones were absolutely delicious! I followed the recipe exactly and they turned out perfectly. They were light and fluffy, with a slightly crispy exterior. I served them with clotted cream and jam, and they were the perfect afternoon treat.