"This special dish stars wonderfully tender chicken smothered in a delicious mushroom cream sauce," writes Marian Slattery of Whitewater, Wisconsin. "It tastes like you fussed, but it's really simple to prepare."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Flatten chicken to 1/4-in. thickness. Dredge in 2 tablespoons flour. In a nonstick skillet, brown chicken in butter and oil over medium heat for 2-3 minutes on each side or until juices run clear. Remove chicken and set aside., In the same skillet, saute the mushrooms, green onion and garlic for 2 minutes or until tender. Sprinkle with remaining flour and stir to blend. Gradually add broth and broth and wine or additional broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the cream. Return chicken to skillet. Cook for 2-3 minutes or until chicken is heated through (do not boil).
Nutrition Facts : Calories 327 calories, Fat 9g fat (3g saturated fat), Cholesterol 78mg cholesterol, Sodium 457mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 1g fiber), Protein 29g protein. Diabetic Exchanges
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Agatha Moriba
[email protected]I love this recipe! It's so creamy and flavorful.
Sana Thapa
[email protected]This dish is so easy to make and it's always a crowd-pleaser.
Zahra Kss
[email protected]I've tried many mushroom cream chicken recipes, but this one is by far the best.
Melissa Cinciala
[email protected]This is one of my favorite recipes! I make it all the time.
Tessy Aro
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it.
Crocodile teeth Sincerely
[email protected]This recipe is a bit time-consuming, but it's definitely worth it! The mushroom cream sauce is amazing and the chicken is so tender.
JayLynn Brady
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dish. The mushroom cream sauce was very flavorful and the chicken was cooked perfectly.
Soukaina idrissi
[email protected]This dish was easy to make and so delicious! I will definitely be making it again.
Ali khan Dasti
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The mushroom cream sauce is amazing and the chicken is so tender.
Ben Mich
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great.
Kurutsi Andenyangtso
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the creamy mushroom sauce and the chicken was cooked perfectly.
Jane Makundi
[email protected]This dish was absolutely delicious! The chicken was so tender and juicy, and the mushroom cream sauce was rich and flavorful. I will definitely be making this again.