MUSHROOM LAMB CHOPS
Ruth Andrewson, Leavenworth, Washington, notes, "Fresh lamb chops are a real treat for us, and this is how I always fix them."
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, brown the chops in oil; drain. Sprinkle with thyme, salt and pepper. Add celery, onions and consomme; cover and simmer for 40-45 minutes or until meat is tender. , Remove chops and keep warm. Combine flour and water until smooth; gradually stir into skillet and bring to a boil. Cook and stir for 2 minutes. Add mushrooms and parsley; heat through. Serve over chops and noodles.
Nutrition Facts : Calories 339 calories, Fat 14g fat (5g saturated fat), Cholesterol 131mg cholesterol, Sodium 705mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 1g fiber), Protein 45g protein.
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jk Parmar
[email protected]Overall, I thought this dish was good, but not great.
Eitz gambis music TV
[email protected]This recipe was a bit time-consuming, but it was worth it in the end.
Wiafe Ernest
[email protected]I had a hard time finding lamb chops at my local grocery store, but I was able to find them at a specialty butcher shop.
Farhan Hajana
[email protected]I found the lamb chops to be a bit dry, but the mushroom sauce was excellent.
Opondo Franco
[email protected]This dish was a bit too rich for my taste, but I think that's just a personal preference.
Ca Ba
[email protected]I would give this recipe a 10/10. It was that good!
debstarofficial
[email protected]This dish was easy to make and turned out great. I especially liked the crispy shallots on top.
Nurul Islam Sayed
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of lamb, but I'm so glad I did. The lamb chops were cooked perfectly and the mushroom sauce was delicious.
Jican Jicab khan
[email protected]This recipe is a keeper. I will be making it again and again.
Gull Khan3775
[email protected]I made this dish for a dinner party and my guests raved about it. It was a real showstopper.
Gulzar Ahmad
[email protected]I would definitely recommend this dish to anyone who loves lamb or mushrooms.
Crisdily Sdpa
[email protected]The mushroom sauce was the star of the show. It was so flavorful and creamy.
Saurav Karki
[email protected]This was my first time cooking lamb chops and I was really happy with the results. The chops were tender and juicy.
Asif Qur4
[email protected]I loved the combination of lamb and mushrooms in this dish. The flavors complemented each other perfectly.
Joshua Crowell
[email protected]This dish was a hit with my family! The lamb chops were cooked perfectly and the mushroom sauce was rich and flavorful. I will definitely be making this again.