Delicious, easy, vegan meal. Great for a cold day!
Provided by mina
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Lentil Soup Recipes
Time 1h10m
Yield 2
Number Of Ingredients 13
Steps:
- Heat olive oil in a large saucepan over medium-high heat. Add onion and mushroom; cook until tender, about 3 minutes. Stir in potato, lentils, garlic, parsley, fennel greens, salt, ground black pepper, cayenne pepper, and turmeric. Pour in water; stir to mix. Turn heat to medium-low and simmer until flavors are combined, about 45 minutes.
Nutrition Facts : Calories 368.3 calories, Carbohydrate 46.1 g, Fat 14.4 g, Fiber 17.2 g, Protein 15.8 g, SaturatedFat 2 g, Sodium 607.9 mg, Sugar 3.3 g
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Mehar Afaq
[email protected]This soup is a must-try for any mushroom, lentil, or potato lover!
Noman Jahangir
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Saroj Katuwal
[email protected]This soup is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.
Gp Umair
[email protected]This soup is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
Kenneth Tindall
[email protected]I love the creamy texture of this soup. It's so comforting and filling.
Meer Jan
[email protected]This soup is a great way to warm up on a cold winter day. It's also a great way to use up leftover vegetables.
Miss You
[email protected]I've made this soup several times and it's always a hit. It's a great soup to serve at parties or potlucks.
Prince Santo
[email protected]This soup is so flavorful and satisfying. I love the combination of mushrooms, lentils, and potatoes.
Tonny Navas
[email protected]I'm a vegetarian and I'm always looking for new and exciting soup recipes. This one is definitely a keeper!
Martialartlover Bhimsodari
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the creamy texture and the mild flavor.
Rafeullah Khan
[email protected]I love that this soup is healthy and hearty. It's the perfect meal for a busy weeknight.
M.Rahman Kharal
[email protected]This soup is so easy to make and it's so delicious. I've already made it twice this week!
Favey Samson
[email protected]I made this soup in my slow cooker and it turned out perfect. It's a great meal to come home to on a cold winter day.
Shahab King
[email protected]This soup is a great way to use up leftover vegetables. I added some chopped carrots and celery to mine and it was delicious.
Luis Solis
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. It's so creamy and flavorful, and the lentils are perfectly cooked.
Tsigee Tadasaa
[email protected]This is the best lentil soup I've ever had! The addition of mushrooms and potatoes makes it so hearty and flavorful.
Kishwer Saleem
[email protected]I made this soup for dinner last night and it was a hit with my family! Everyone loved the creamy texture and the savory flavor.
Harley Hill
[email protected]This mushroom, lentil, and potato soup is absolutely delicious! The flavors are rich and hearty, and the soup is so comforting and filling. I love that it's also packed with healthy ingredients like lentils and vegetables.