MY MARYLAND CREAM OF CRAB SOUP RECIPE - (4/5)
Provided by Lsweetnell
Number Of Ingredients 13
Steps:
- Saute the finely chopped onion and celery in the butter and a tablespoon of olive oil to keep the butter from burning. (You really do not want people to even know the onion and celery are there so saute the vegetables for about five minutes. Make a light roux with the butter and flour with the onions and celery. Stir continuously in a large heavy pot on low heat, until smooth and flour taste is cooked out. (about 5 minutes) Slowly add chicken stock. half and half and milk and stir slowly till thick. Temporarily remove from the heat and add salt to taste. Gently add crab meat, and cook on low heat until thoroughly heated through, but do not boil at this point. Top each bowl with a teaspoon of sherry, if you like, and a sprinkle of old bay, before serving, if desired. Soup should be thick and creamy. A big delicious crabby hug!
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Sumera naz
[email protected]This soup is amazing!
It's me the rule BREAKER
[email protected]I've made it several times and it's always a hit with my family and friends.
Tyler Couch
[email protected]I love the creamy texture and the rich flavor.
Zanele Princess
[email protected]This soup is easy to make and so delicious!
Call me Cultis
[email protected]I made this soup for a party last weekend and it was a huge success! Everyone loved it.
Faisal Choudary
[email protected]This soup is delicious! The flavor is perfect and the crab meat is plentiful. I will definitely be making this soup again and again.
Rabbi Rabbi
[email protected]This soup is amazing! I've made it several times and it's always a hit. The flavor is rich and creamy, and the crab meat is tender and delicious. I highly recommend this recipe!
itz Twmr
[email protected]This soup is easy to make and so delicious! I love the creamy texture and the rich flavor. I've made it several times and it's always a hit with my family and friends.
Ashwin “King” Cloete
[email protected]I was so excited to try this soup, but I was disappointed. The flavor was bland and the crab meat was tough. I wouldn't recommend this recipe.
Taliga Vaiolo
[email protected]This soup is delicious! I've tried many different crab soups, but this one is by far the best. The flavor is perfect and the crab meat is plentiful. I will definitely be making this soup again and again.
Renee Mccallumm
[email protected]I made this soup for a party last weekend and it was a huge success! Everyone loved it. The soup is so creamy and flavorful, and the crab meat is cooked perfectly. I will definitely be making this soup again.
Marie Jasmina Albert
[email protected]This soup is amazing! I've made it several times now and it's always a hit. The flavor is rich and creamy, and the crab meat is tender and delicious. I highly recommend this recipe!