MY PLUM CRISP
A delicious variation on the traditional crisp. Great on a cold winter's night served with whipped cream.
Provided by super14
Categories Desserts Crisps and Crumbles Recipes
Time 1h5m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Mix together 1 cup of rolled oats, 1 tablespoon of butter, and 2 tablespoons of brown sugar in a bowl; press the mixture into the bottom of the prepared baking dish. Lightly toss together the plums, white sugar, flour, cinnamon, and nutmeg in another bowl. Spread the plum mixture over the crust. Mix 1 cup of oats, 2 tablespoons of brown sugar, and 1 tablespoon of butter in a bowl until well combined, and sprinkle the crumble mixture over the top of the plums.
- Bake in the preheated oven until the plum filling is bubbling and the crisp topping is browned, about 35 minutes. Serve warm.
Nutrition Facts : Calories 194.2 calories, Carbohydrate 36.7 g, Cholesterol 7.6 mg, Fat 4.5 g, Fiber 3.3 g, Protein 3.3 g, SaturatedFat 2.2 g, Sodium 23.7 mg, Sugar 20.2 g
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Sathya Rs
[email protected]I'm not a big fan of plums, but I loved this crisp! The plums were perfectly tart and the crisp topping was sweet and crunchy. I would definitely make this again.
waziristan zalmi
[email protected]This is a great recipe for using up leftover plums. I always have a few plums left over after making jam or jelly, and this is a perfect way to use them up.
nerve brack
[email protected]I love that this recipe uses fresh plums. It really makes a difference in the flavor. The crisp is also very versatile. You can use different types of fruit, such as apples, peaches, or berries.
Logan Taylor (TypeOreo)
[email protected]This is my new favorite plum dessert! It's so easy to make and always comes out perfectly. The plums are always sweet and juicy, and the crisp topping is always golden brown and crunchy.
Abdibasit Hussien
[email protected]Followed the recipe exactly and it turned out perfect! The crisp was golden brown and bubbly, and the plums were soft and juicy. I served it with a scoop of vanilla ice cream, and it was absolutely divine.
Pak Vloge by Adnan
[email protected]This plum crisp is a delightful dessert that is easy to make and packed with flavor. The combination of sweet plums, crunchy oats, and warm spices is simply irresistible. I especially love the addition of almond extract, which gives the crisp a uniqu