NANA'S YUM YUM BARS
Categories Cookies Chocolate Dessert Bake Christmas Fourth of July Super Bowl Thanksgiving Kid-Friendly Quick & Easy Wedding
Number Of Ingredients 8
Steps:
- Pre-heat oven to 350 degrees Melt caramels with (¼ - 1/3 cups) evaporated milk; slowly, in microwave, until gloppy/drippy Mix cake mix, butter, evaporated milk, nuts, and egg until well combined Press ½ of batter into 9x13 pan (Sprayed well with Pam) Bake at 350 degree oven for 8-10 mins Drizzle caramel mixture and sprinkle chocolate chips on top Drop and lightly press remaining cake mix on top of caramel/chocolate chip layer Bake at 350 for 15 - 20 mins more Let completely cool and set, then cut and serve.
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SM.SAKiL. Khan
[email protected]Nana's Yum Yum Bars are a classic for a reason. They're the perfect combination of sweet, salty, and crunchy.
Sudais Writes
[email protected]These bars are the perfect dessert for any occasion. They're easy to make, delicious, and everyone loves them.
ILYAS Ghacha
[email protected]I've made these bars several times now and I've never been disappointed. They're always a hit with my friends and family.
Jeina Neam
[email protected]These bars are so easy to make, even for a beginner baker like me. I was able to follow the recipe easily and the results were delicious.
CARTER Koonce
[email protected]I made these bars for my family and they were a hit! My kids loved them and even my husband, who is a picky eater, went back for seconds.
Little Fitzy22
[email protected]I'm not a huge fan of coconut, but I still really enjoyed these bars. The other flavors are so strong that the coconut doesn't overpower them.
ONLY PLAYING
[email protected]These bars are the perfect combination of sweet and salty. I love the crunch of the oats and nuts.
Tristenn Brown
[email protected]I made these bars for a bake sale and they were a huge success! Everyone loved them and I sold out in no time.
Hiya MONI
[email protected]These bars are so good, I can't stop eating them! The combination of oats, nuts, and coconut is perfect.
Cherry Adoga
[email protected]I've made these bars several times now and they're always a crowd-pleaser. The recipe is easy to follow and the results are always delicious.
Michael Rose
[email protected]These Nana's Yum Yum Bars were a huge hit at my last potluck! They disappeared in no time. Everyone loved the gooey, buttery filling and the crispy, nutty crust.