NANCY'S APPLE PECAN PIE
Courtesy of Pennzey Spice Catalog (Nancy Stewart). This pie makes its own crust and is delicious.
Provided by Richard Hoover
Categories Pies
Time 1h30m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees
- 2. peel and slice the apples into a large bowl. Add thr rest of the ingredients and stir well.
- 3. Spoon into a pie pan and bake for 1 hour. Cool before serving.
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Bilal Khokhar
[email protected]Not bad!
ashwaq methaq
[email protected]This apple pecan pie is a true labor of love, but it's worth every minute spent in the kitchen. The crust is made from scratch and is so flaky and buttery that it literally melts in your mouth. The filling is a perfect balance of sweet and tart, with
Mr.mahesh Mahesh dhami
[email protected]This recipe was a disaster! The crust was tough and crumbly, and the filling was bland and runny. I followed the recipe exactly, but something must have gone wrong. I'm very disappointed and will not be trying this recipe again.
Saheb Hero
[email protected]Meh, it was okay.
Seyram Godonu
[email protected]5 stars all the way! This apple pecan pie is a game changer. The secret is in the cinnamon-sugar mixture that you sprinkle on top before baking. It creates this amazing caramelized crust that is out of this world. The filling is also incredibly flavo
Ruqiyo Cabdi
[email protected]I've tried many apple pecan pie recipes over the years, but this one is hands down the best. The crust is flaky and buttery, and the filling is perfectly balanced between sweet and tart. I love the addition of pecans, which add a nice crunchy texture
Muhammad Bahjaaj
[email protected]Not too shabby!
Ijaz Wattoo
[email protected]Easy to follow, delicious results! I'm not much of a baker, but this recipe made me feel like a pro. The instructions were clear and concise, and the pie turned out perfectly. The combination of apples, pecans, and spices was simply heavenly. It's de
Afil
[email protected]Absolutely incredible! I've been baking apple pecan pies for years, but this recipe takes the cake (or should I say, the pie!). The unique blend of spices in the filling gives it a delightful depth of flavor, and the crust is so light and flaky that
Gold Gift
[email protected]This apple pecan pie recipe was truly delightful! The filling was bursting with flavor, combining the natural sweetness of the apples with the nutty, buttery richness of the pecans. The flaky crust provided the perfect vessel for the gooey center, an