Provided by Grammie926
Number Of Ingredients 10
Steps:
- 1. 1 Preheat oven to 300°F. 2. 2 Place the butter, brown sugar, and granulated sugar in a work bowl; beat with an electric mixer on medium speed until the mixture is fluffy. 3. 3 Turn the speed to low and add the egg and almond extract, beat until well combined. 4. 4 In another bowl, sift together the flour, baking soda and salt; add it to the butter mixture and beat until mixed. 5. 5 Add the oatmeal and raisins and mix . 6. 6 Grease a cookie sheet, or use a non-stick spray. 7. 7 With a 2 tablespoon measure, drop the cookie dough onto the cookie sheet in dollops about 3 inches apart. 8. 8 Gently press down on the dough with the back of a spoon to spread out into 2-inch circles. 9. 9 Bake for about 20 minutes or until cookies are browned around the edges.
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Randy Ramirez
r_r71@gmail.comThese cookies are a classic for a reason. They are simple to make and always a crowd-pleaser.
Md Jarif
j_md22@aol.comI'm not a big fan of oatmeal raisin cookies, but these ones are really good. The raisins are plump and juicy and the oats add a nice texture.
pathmika sandaruwan
s_p@yahoo.comThese cookies are delicious! I love the chewy texture and the flavor of the oats and raisins.
Fox not found
foundf83@hotmail.co.ukI've made these cookies several times now and they always turn out great. They are a family favorite.
Caleb Marshall
m_c@hotmail.comThese cookies are the perfect combination of sweet and chewy. I love the way the oats and raisins complement each other.
Daddy Music
music_d@aol.comI made these cookies for a party and they were a big hit. Everyone raved about them.
Md Asharful islam
a-md52@gmail.comMy kids love these cookies. They are always asking me to make them.
Harriet Linger
harriet-l@hotmail.co.ukThese cookies are a great way to use up leftover oats. I always have them on hand now.
Sami Ullah
samiu55@aol.comI love the chewiness of these cookies. They are the perfect snack or dessert.
Jesse Wilson
jessew@yahoo.comI followed the recipe exactly and the cookies turned out perfectly. They are the best oatmeal raisin cookies I have ever had.
dildajani tanvir
d@gmail.comThese cookies are so easy to make and they taste amazing. I love that they are not too sweet.
Atticus Craddock
acraddock91@hotmail.comI made these cookies for a bake sale and they were a huge success. Everyone loved them!
Lisa Bideratan
l@hotmail.co.ukThese cookies were a hit! They were soft and chewy with a perfect balance of oats and raisins. I will definitely be making them again.