NEVER FAIL PIE CRUST

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Never Fail Pie Crust image

My mom's perfect pie crust receipe. It is easy to roll out, is tender and flaky, and freezes quite well.

Provided by Matthew Dufresne

Categories     Breads

Time 20m

Yield 6 crusts

Number Of Ingredients 8

5 cups flour (or slightly more)
1 teaspoon baking powder
1 teaspoon salt
1 tablespoon brown sugar
1 lb shortening or 1 lb pure lard
1 egg
1 tablespoon vinegar
cold water

Steps:

  • Place a large sieve in a large mixing bowl.
  • Into the sieve place the flour, baking powder, salt, and brown sugar.
  • Sift into bowl.
  • With a pastry blender, cut in the shortening until crumbly and no large bits or shortening remain.
  • In a measuring cup, beat the egg, add the vinegar, and enough cold water to make one cup.
  • Pour over flour mixture, a little at a time, stirring with a fork until the dough begins to stick together.
  • Add more flour, if necessary, and knead a few times right in the bowl until you have a large, smooth ball.
  • Pat firmly into the bowl and lightly mark off six equal portions.
  • With a knife, cut through each portion.
  • Pat into round balls and place in separate plastic bags.
  • Dough will keep in the refrigerator for two weeks, or in the freezer for two months.

M Abdullah
a60@yahoo.com

I love this pie crust recipe! It's so easy to make and it always turns out flaky and delicious.


Js Telecom
js@yahoo.com

This pie crust recipe is a game-changer. It's so easy to make and it always turns out perfect.


Eugenio Hern√°ndez
eugenioh25@gmail.com

I've tried many pie crust recipes, but this one is by far the best. It's so easy to make and always turns out perfect.


Rameez Shah
shah.r96@yahoo.com

This pie crust is so flaky and delicious. It's the perfect addition to any pie.


Kelly French
fk@gmail.com

I'm not much of a baker, but this pie crust recipe is so easy to follow that even I can make it.


Yavier Test
yaviert6@gmail.com

I highly recommend this pie crust recipe. It's the best!


Victor J
victor-j47@yahoo.com

This is the only pie crust recipe I use. It's so easy and always turns out perfect.


Rodina Khlifa
krodina41@gmail.com

I've been using this pie crust recipe for years and it never fails me.


JILL HULETT
jill@hotmail.fr

This pie crust is so versatile. I've used it for sweet and savory pies, and it's always delicious.


Zainali Tiktoker
z49@gmail.com

I'm so glad I found this recipe. It's the perfect pie crust for my favorite apple pie.


Jurnee Little
j-l1@yahoo.com

I love that this recipe includes a video tutorial. It's so helpful to see how the crust is made step-by-step.


Mohammad Khizar
mohammad.khizar@hotmail.fr

I made this pie crust for my Thanksgiving pie and it was a huge success.


Daniyal Awan
d_a@yahoo.com

This recipe is a keeper! I will definitely be using it again and again.


Chrietle Vincent
vincent_c66@hotmail.com

I've tried many pie crust recipes over the years, but this one is by far the best.


Abbas Arif
abbas_arif38@gmail.com

This is the perfect pie crust recipe for beginners. It's simple to follow and the results are amazing.


Syed ILyas Shah
sshah@gmail.com

I'm not a huge fan of pie crust, but this recipe changed my mind. It's so delicious and flaky.


Khalid Amin
amin@yahoo.com

This recipe is a lifesaver! I used to be so intimidated by making pie crust, but this recipe makes it so easy.


Gladys camacho
g25@yahoo.com

I've made this pie crust several times now and it's always a hit with my family and friends.


Wesley Otim
wotim@gmail.com

I love that this recipe uses butter and lard. It gives the crust such a rich and flavorful taste.


Tarrant Hightopp
thightopp100@aol.com

This is the best pie crust recipe I've ever tried! It's so easy to make and always turns out perfectly flaky and golden brown.


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