NEW ENGLAND DINNER
This simple dish is basically a hearty, flavorful casserole made with cabbage, kielbasa sausage and potatoes. Use more potatoes, if desired.
Provided by Sharon
Categories Side Dish Potato Side Dish Recipes
Time 45m
Yield 5
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, mix together the cabbage, kielbasa, potatoes and water. Transfer to a 9x13 inch baking dish and bake in the preheated oven 30 minutes, or until the potatoes are tender.
Nutrition Facts : Calories 522.5 calories, Carbohydrate 57.7 g, Cholesterol 59.9 mg, Fat 25.2 g, Fiber 10.2 g, Protein 18.6 g, SaturatedFat 8.5 g, Sodium 868.1 mg, Sugar 9.3 g
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Sapphire Carter
[email protected]This recipe was easy to follow and the results were delicious. I highly recommend it!
Nnamdi Sunday
[email protected]I'm not a fan of seafood, but I loved the apple cider doughnuts. They were so light and fluffy.
Fleur Galve
[email protected]The clam chowder was a bit too salty for my taste, but the baked cod was cooked perfectly.
Kytera Anderson
[email protected]The New England dinner was a hit with my family! The clam chowder was creamy and flavorful, the baked cod was flaky and moist, and the apple cider doughnuts were a sweet and delicious treat. I will definitely be making this meal again.