NEW ORLEANS-STYLE BBQ SHRIMP
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Heat olive oil, butter, garlic, bay leaves, and thyme in a large ovenproof skillet over medium heat until butter melts and garlic and herbs are fragrant, about 5 minutes.
- 3. Toss shrimp, Worcestershire sauce, salt, paprika, and cayenne in a bowl. Add to skillet along with sherry and transfer to oven. Bake until shrimp curl and are pink, about 10 minutes. Transfer to a serving dish and serve with lemon wedges and bread.
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Dr Umar Aziz
[email protected]This recipe looks delicious. I'm going to save it for later.
Innocent Production
[email protected]I can't wait to try this recipe!
Cirro12 Makhtal
[email protected]This dish is perfect for a party or potluck.
Syeda Hani
[email protected]I'm not a big fan of shrimp, but this dish was surprisingly good.
Md Ananta
[email protected]This recipe is a great way to use up leftover shrimp.
Slimsy Babe
[email protected]I followed the recipe exactly and the shrimp turned out overcooked. I think I'll try it again with a lower cooking temperature.
Md Azahar
[email protected]The sauce was a little too spicy for my taste, but the shrimp were cooked perfectly.
Eliazar Opiyo
[email protected]This dish was easy to make and turned out great! I will definitely be making it again.
vincent clegg (vin)
[email protected]I love this recipe! The shrimp are always so juicy and flavorful. I usually serve it with rice and vegetables.
sayed Zishan
[email protected]This was my first time making BBQ shrimp and it was delicious! The sauce was tangy and sweet, and the shrimp were cooked perfectly.
Mujahid Islam
[email protected]I've made this dish several times and it always turns out great. The shrimp are always cooked perfectly and the sauce is so flavorful.
Jesline James
[email protected]This recipe is a keeper! The shrimp was cooked perfectly and the sauce was amazing. I served it over rice and it was a hit with my family.