NEW YEAR CHEESECAKE
Rookie Cookie's Recipe obtained from Mini Page by Betty Debnam. Found this recipe in the local newspaper. Wanted to share it because it reminds me of a recipes I used to make with my late grandmother-in-law.
Provided by khaught
Categories Cheesecake
Time 10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine cream cheese and 1/2 cup milk in a medium bowl.
- Mix until smooth.
- Add remaining milk and pudding mix.
- Using an egg beater, mix well.
- Pour into pie crust.
- Refrigerate an hour or until firm.
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Jennifer “Jenn” Halko
[email protected]I love this cheesecake! It's the perfect dessert for any occasion.
robert unglenieks
[email protected]This cheesecake is amazing! The crust is flaky and buttery, and the filling is creamy and smooth. The lemon flavor is perfect, not too tart and not too sweet.
Chriss Cypher
[email protected]I've made this cheesecake several times and it's always a hit. It's so creamy and delicious, and the lemon flavor is just right.
Raeesh Khan
[email protected]The cheesecake was a bit too tart for my taste, but I think that's just a personal preference. The crust was perfect, though.
Nabin Bsyal
[email protected]This cheesecake is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a special treat for my family.
Kleo Detorres
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Rochelle skipper
[email protected]This cheesecake was a bit too dense for my taste. I prefer a lighter and fluffier cheesecake.
dirgh bhatta
[email protected]I'm not a fan of lemon desserts, but this cheesecake was surprisingly good. The lemon flavor was subtle and not overpowering.
Steve plays Minecraft
[email protected]This cheesecake is the best I've ever had! The crust is so flaky and the filling is so creamy and smooth.
Babu Mahat
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly. It was so delicious and everyone at my party loved it.
Ava Johnson
[email protected]The cheesecake was a bit too sweet for my taste, but the crust was amazing.
Ramz Badshah
[email protected]This cheesecake is so easy to make and it always turns out perfect. I've made it for every holiday party for the past three years.
Sbonga Mchunu
[email protected]I'm not a big fan of cheesecake, but this one was really good. The crust was flaky and the filling was smooth and creamy.
Jayden Crisler
[email protected]This cheesecake was a hit at our New Year's Eve party! Everyone loved the creamy texture and the tangy flavor of the lemon filling.