NEW YORK STRIP STEAKS WITH RED-WINE SAUCE
New York strip (also known as shell steak) is a boneless cut from the short loin, which is known for its tenderness. The red-wine sauce gets a boost from Dijon mustard.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 30m
Number Of Ingredients 7
Steps:
- Heat half the oil in a large skillet over medium-high heat. Season 2 steaks with 3/4 teaspoon salt and some pepper. Cook until deep golden brown and an instant-read thermometer inserted into the center reaches 130 degrees, about 4 minutes per side. Transfer to a platter, and tent with foil. Repeat with remaining oil and steaks. Let steaks rest in a 250 degree oven.
- Reduce heat to medium, and add wine to skillet. Cook until almost completely reduced, about 5 minutes. Add beef stock, and cook until reduced to 1/4 cup, about 2 1/2 minutes. Reduce heat to low, and whisk in butter (1 piece at a time) and mustard. Stir in any juices from the platter, and season with salt and pepper. Spoon sauce over steaks.
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Mohammed Abdullah
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The steak is always cooked to perfection and the sauce is to die for.
Moemen Alameddine
[email protected]I made this dish last night and it was a hit! My family loved it. The steak was so tender and juicy, and the sauce was rich and flavorful.
douglas young
[email protected]This was an amazing dish! The steak was cooked perfectly and the red wine sauce was delicious. I will definitely be making this again.
Ricky Aleman
[email protected]I'm so glad I found this recipe! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md tahmid talukder
[email protected]This recipe is a must-try! The steak was so tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Christina Regg
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The steak was cooked to perfection and the sauce was amazing.
AHMAD SALHAB
[email protected]This dish was easy to make and turned out so well! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Abdulahad Ahsan
[email protected]I'm not a big fan of steak, but this dish was amazing! The steak was so tender and flavorful, and the sauce was the perfect complement.
Ajay Mandal
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The steak is always cooked to perfection and the sauce is to die for.
Paul Habchy
[email protected]I made this dish last night and it was a hit! My family loved it. The steak was so tender and juicy, and the sauce was rich and flavorful.
DLX
[email protected]This was an amazing dish! The steak was cooked perfectly and the red wine sauce was delicious. I will definitely be making this again.