Make and share this Nif's Baked Chicken Fingers recipe from Food.com.
Provided by Nif_H
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Beat egg white and yogurt in a large bowl. Add chicken and stir to coat.
- In a flat-ish bowl, mix together corn flake crumbs, seasoning salt and pepper.
- Spray cookie sheet with olive oil or cover with parchment paper or nonstick foil.
- Dunk each piece of chicken into crumbs using a fork. Arrange on cookie sheet. Spray tops with olive oil and place in oven for 20 minutes.
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Shamroz ghouri
[email protected]These chicken fingers are a great party food.
ZENIYA HAQUE
[email protected]I'm going to try making these chicken fingers with different dipping sauces next time.
Jndkb Bbfb
[email protected]These chicken fingers are a great way to use up leftover chicken.
zarry king
[email protected]I made these chicken fingers with a side of mashed potatoes and they were a perfect meal!
Bros Mam
[email protected]These chicken fingers were a bit too spicy for my taste, but my husband loved them.
Parmeshwar Bamniya
[email protected]I'm not a huge fan of chicken fingers, but these were really good! The breading was crispy and the chicken was juicy.
Jude Precious
[email protected]These chicken fingers are so easy to make and they taste amazing! I will definitely be making them again and again.
Jostin Cardoza
[email protected]I made these chicken fingers for a party and they were a huge success! Everyone loved them.
Luis Navas
[email protected]These chicken fingers were a hit with my family! They were crispy on the outside and juicy on the inside. I will definitely be making them again.