NIMKI (NEPALI CRACKERS)
Make and share this Nimki (Nepali Crackers) recipe from Food.com.
Provided by Elaniemay
Categories Lunch/Snacks
Time 20m
Yield 1 batch, 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients with 75 gram water to a dough.
- Form about 20 balls and cut these horizontally and vertically with a knife into diamonds.
- Deep fry the nimki a few minutes until golden brown.
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Lori Birdsong
[email protected]I'm not a big fan of crackers, but I really enjoyed these. They're so flavorful and addictive.
Md Kaher
[email protected]I made these crackers for a party and they were a huge hit! Everyone loved them.
Mangamuni Tendani
[email protected]These crackers were a bit too hard for my taste. I think I'll try rolling them out thinner next time.
Kansiime Moreen
[email protected]I've never had nimki crackers before, but I'm so glad I tried this recipe. They're so delicious and easy to make.
peter mwathi
[email protected]These crackers were a bit bland for my taste. I think I'll try adding some more spices next time.
md mausd rana
[email protected]I love these crackers! They're so addictive. I can't stop eating them.
AS Gaming YT
[email protected]These crackers were a bit too greasy for my taste. I think I'll try using less oil next time.
Whitneyleal
[email protected]I followed the recipe exactly and the crackers turned out perfectly. I'm definitely going to be making these again soon.
Hhsevheje Roy
[email protected]These crackers were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less chili powder next time.
MD Nissan
[email protected]I was really impressed with how well these crackers turned out. They were so light and flaky, and the flavor was amazing.
Reuban Haylock
[email protected]I've made these crackers several times now and they're always a hit. They're the perfect snack or appetizer.
Unadike Micheal
[email protected]So easy to make and so tasty! I'll definitely be making these again.
jamie woollett
[email protected]These crackers were delicious! I made them for a potluck and they were gone in minutes. Everyone loved them.
Najia Ema
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food, but I'm so glad I did! The nimki crackers were just the right amount of spicy, and they were so addictive.
Tendi Sherpa
[email protected]These nimki crackers were a hit at my party! They were so easy to make and turned out perfectly crispy and flavorful. I loved the combination of spices, and the sesame seeds added a nice touch.