NO-BAKE CHEESECAKE

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No-Bake Cheesecake image

There are certain days during the summer when the last place anyone wants to be is in a hot kitchen. But that's when kids can come to the rescue, making a delicious dessert for the whole family without ever having to ask their parents to turn on the oven. This no-bake cheesecake is sure to please with its creamy center.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cake Recipes

Time 3h30m

Yield Makes one 9-inch cake

Number Of Ingredients 7

2 packages (20 sheets) graham crackers
11 tablespoons (1 3/8 sticks) unsalted butter, melted
2 tablespoons sugar
2 8-ounce packages cream cheese, room temperature
1 14-ounce can (1 1/4 cups) sweetened condensed milk
1/4 cup fresh lemon juice
1 teaspoon vanilla extract

Steps:

  • Put graham crackers in a large resealable plastic bag, and crush them with a rolling pin until very fine crumbs form.
  • Pour crumbs into a medium bowl; stir in sugar. Add butter, and stir until well combined.
  • Press the crumb mixture into a 9-inch springform pan, spreading it 1 1/2 to 2 inches up the side; press flat. Chill crust in freezer at least 10 minutes.
  • Meanwhile, make the filling: Using an electric mixer set at medium-high speed, beat the cream cheese in a large bowl until smooth. Beat in the condensed milk a little at a time, scraping the sides of the bowl, as necessary. Beat in the lemon juice and vanilla.
  • Pour the filling into the crust; smooth the top with a rubber spatula. Cover with plastic wrap, and refrigerate until firm, 2 1/2 to 3 hours.
  • Unclasp sides of pan, and remove cheesecake.

Sylvia Evans
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I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had. I'm so glad I found this recipe.


Mafezur Mafe
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This cheesecake is amazing! It's so easy to make and it tastes like it came from a bakery. I love that it doesn't require any baking, so it's perfect for a hot summer day.


Melatonin Melak
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I love this no-bake cheesecake! It's so light and refreshing, and the flavor is perfect. I've made it several times now and it's always a hit with my family and friends.


Zavlu-
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This cheesecake is so good! I've made it several times now and it's always a hit with my family and friends. It's so easy to make and it's always delicious.


Gautam Rabeen
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I made this cheesecake for a party and it was a huge hit! Everyone loved it. The crust is the perfect combination of crunchy and chewy, and the filling is smooth and creamy. I highly recommend this recipe.


Okereke Chidera
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This cheesecake is amazing! It's so light and fluffy, and the flavor is perfect. I love that it doesn't require any baking, so it's perfect for a hot summer day.


jago bangla
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I've made this cheesecake several times now and it's always a hit. It's so easy to make and it always turns out perfectly. I highly recommend this recipe.


irfan Jamali
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This cheesecake is so delicious! I love the combination of the graham cracker crust and the creamy filling. It's the perfect dessert for any occasion.


md sumon hossen
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I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had. I'm so glad I found this recipe.


Hamza Ali Sandhu
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This cheesecake is amazing! It's so easy to make and it tastes like it came from a bakery. I love that it doesn't require any baking, so it's perfect for a hot summer day.


Uu Uu
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I love this no-bake cheesecake! It's so light and refreshing, and the flavor is perfect. I've made it several times now and it's always a hit with my family and friends.


Okim Divine Asima
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This cheesecake is so good! I've made it several times now and it's always a hit. It's so easy to make and it's always delicious.


Siddhan Talukder
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I made this cheesecake for a party and it was a huge hit! Everyone loved it. The crust is the perfect combination of crunchy and chewy, and the filling is smooth and creamy. I highly recommend this recipe.


Warfire 1202
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This no-bake cheesecake is amazing! It's so easy to make and it tastes delicious. I love that it doesn't require any baking, so it's perfect for a hot summer day. I will definitely be making this again and again.