Provided by Food Network
Categories dessert
Time 5h15m
Yield 12 servings (6 cups)
Number Of Ingredients 5
Steps:
- Whisk together the condensed milk, vanilla and salt in a large bowl; set aside.
- Whip the cream with a mixer on medium-high speed until firm peaks form, about 2 minutes. Fold about 1 cup of the whipped cream into the condensed milk mixture with a rubber spatula until combined, then fold the lightened mixture into the whipped cream until well blended. Fold in half of the mashed cherries. Pour into a chilled 9-by-5-by-3-inch metal loaf pan. Sprinkle the top with the remaining mashed cherries. Freeze, covered, until solid and scoopable, about 5 hours.
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Thembelani Tsutsu
[email protected]This ice cream is amazing! Thanks for sharing the recipe.
mira mira
[email protected]I can't wait to make this ice cream again. It's definitely going to be a summer staple.
Naqib Ullah
[email protected]This ice cream is so good, it's worth the calories.
jaclyn Clements
[email protected]I'm so glad I found this recipe. It's the perfect way to use up all the fresh cherries I have.
Ekwelike stanley
[email protected]This ice cream is so delicious, I could eat it every day.
Abdalmonim Omar
[email protected]I've never made ice cream before, but this recipe made it so easy. I'm so glad I tried it.
Yaweer Khan
[email protected]This ice cream is the perfect dessert for any occasion. It's sure to be a hit with everyone.
nasif zzaman
[email protected]This ice cream is so easy to make, even my kids can help. It's a great way to spend a summer afternoon.
Nikolaos Maridakis
[email protected]I love the fact that this recipe uses fresh cherries. It makes the ice cream taste so much better.
MH Shuvo
[email protected]The cherry flavor in this ice cream is so rich and decadent. It's the perfect balance of sweet and tart.
Ersultan Esbolat
[email protected]This ice cream is so creamy and smooth. It's like eating a cloud.
Atif Ahmed
[email protected]I love that this recipe doesn't require any special equipment. I just used my regular kitchen tools and it turned out great.
Adekunle Omowumi
[email protected]This ice cream is the perfect summer treat. It's light and refreshing, and the cherry flavor is just perfect.
Carol Lewis
[email protected]I've tried many no-churn ice cream recipes, but this one is by far the best. It's so simple to make and the results are amazing.
Daudi Master
[email protected]I made this ice cream for a party and it was a hit! Everyone loved it.
Jennifer Hutcheson
[email protected]This ice cream is so easy to make and it turned out so creamy and delicious! I love the cherry flavor.