NO NOODLE TUNA CASSEROLE
I love tuna casserole! This recipe is quite a different version of the traditional tuna noodle casserole. I hope you enjoy it as much as I have since I was a kid. This is real comfort food.
Provided by Sunniland
Categories One Dish Meal
Time 35m
Yield 1 2 quart casserole, 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix tuna with olives and mushroom soup. Line a 2 quart casserole with whole Ritz crackers. Spoon mixture over top. Continue making layers of crackers and tuna, ending with crackers. Bake at 350 degrees for 30 minutes.
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Jackie Jayroe
[email protected]This casserole is so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand.
Lily Jenkins
[email protected]I love that this recipe is so versatile. I've made it with different types of fish, vegetables, and even added a can of cream of mushroom soup for a richer flavor.
Kami Sheikh
[email protected]This casserole is a great way to use up leftover tuna. I always have a few cans in my pantry, so it's easy to whip up a quick and easy meal.
abish Patal
[email protected]This casserole is so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand.
Ashleyann Reyes
[email protected]I love that this recipe is so versatile. I've made it with different types of fish, vegetables, and even added a can of cream of mushroom soup for a richer flavor.
Otilia Martin
[email protected]This casserole is a great way to use up leftover tuna. I always have a few cans in my pantry, so it's easy to whip up a quick and easy meal.
Don Petero
[email protected]This casserole is so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand.
Jonathan DeJesus
[email protected]I love that this recipe is so versatile. I've made it with different types of fish, vegetables, and even added a can of cream of mushroom soup for a richer flavor.
Nujhat Shawon
[email protected]This casserole is a great way to use up leftover tuna. I always have a few cans in my pantry, so it's easy to whip up a quick and easy meal.
Arfatkhan Ctg
[email protected]I've been making this casserole for years, and it's always a family favorite. It's the perfect comfort food for a cold winter night.
Lukas Santana
[email protected]This casserole is so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand.
Piyas Hossain
[email protected]I'm a busy working mom, and this casserole is a lifesaver. I can throw it together in minutes, and it's always a hit with my family.
Eyob Million
[email protected]This casserole is a great way to get kids to eat their vegetables. My kids love the creamy sauce and the crispy breadcrumb topping, and they don't even notice the vegetables.
Wazir Cell
[email protected]I've made this casserole several times, and it's always a hit with my guests. I usually double the recipe so I have leftovers for lunch the next day.
oseh Thomas
[email protected]This is my go-to comfort food recipe. It's so warm and comforting, and it always makes me feel better when I'm feeling down.
Alline Allen
[email protected]I'm not a huge fan of tuna, but this casserole changed my mind! The flavors all work so well together, and the crispy breadcrumb topping is the perfect finishing touch.
Shaban Channa
[email protected]This casserole is a great way to use up leftover tuna. I always have a few cans in my pantry, so it's easy to whip up a quick and easy meal.
Ines Lukacevic
[email protected]I love that this recipe is so versatile. I've made it with different types of fish, vegetables, and even added a can of cream of mushroom soup for a richer flavor.
Hafsa Akter Sadia
[email protected]This tuna casserole is a lifesaver on busy weeknights! It's quick and easy to make, and it's always a hit with my family.