NO SUGAR RAISIN COOKIES
These oatmeal raisin cookies do not have any sugar or sugar substitute. Perfect for children, they can eat as many as they want.
Provided by Kelly
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 8h20m
Yield 24
Number Of Ingredients 10
Steps:
- In a medium saucepan, combine the raisins, apples and water. Bring to a boil and cook for 3 minutes. Remove from heat and stir in the butter. Set aside to cool.
- In a medium bowl, stir together the flour and baking soda. Stir in the vanilla, eggs and the apple mixture until well blended. Fold in the oats and nuts. Cover dough and chill 8 hours or overnight.
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Drop by rounded spoonfuls onto the prepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 128.5 calories, Carbohydrate 15.4 g, Cholesterol 25.7 mg, Fat 7 g, Fiber 1.2 g, Protein 2.4 g, SaturatedFat 2.8 g, Sodium 87 mg, Sugar 6.7 g
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Rajendra Timalsina
[email protected]These cookies are the perfect way to satisfy my sweet tooth without derailing my diet.
Touch Bands
[email protected]I'm on a low-carb diet and these cookies are a lifesaver. They're low in sugar and carbs, but they're still sweet and satisfying.
Gabe Montez
[email protected]I'm allergic to nuts, so I was thrilled to find this no-sugar cookie recipe that doesn't contain any nuts. The cookies are delicious and I can finally enjoy a tasty cookie without worrying about an allergic reaction.
Rushlee Albertyn
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or taking on picnics.
Eden Leigh
[email protected]I made these cookies with my kids and they had a blast. They loved measuring the ingredients and mixing the dough. The cookies turned out great, too!
Kartik Roy
[email protected]These cookies are a great way to use up leftover raisins. They're also a great way to get kids to eat their fruit.
Sujan Bista
[email protected]I've been looking for a good no-sugar cookie recipe for a while, and this one is perfect. The cookies are soft and chewy, and they have just the right amount of sweetness. I'll definitely be making these again.
frank fasin
[email protected]These cookies are the perfect healthy snack. They're low in sugar and packed with fiber, so I can feel good about eating them. Plus, they taste great!
Gabriel Moceiwai
[email protected]I'm not a huge fan of raisins, but I really enjoyed these cookies. The raisins are plump and juicy, and they add a nice sweetness to the cookies.
Penzolicious Potlako Mothibedi
[email protected]These cookies are so good! I love the chewy texture and the sweet and tangy flavor of the raisins. I've already made them twice and they're definitely a new favorite.
Sipho Sethu
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them, and they were all gone in no time. I'll definitely be making them again.
Adu Fikir
[email protected]These cookies were a disappointment. They were dry and crumbly, and the raisins were tough. I followed the recipe exactly, so I'm not sure what went wrong.
M Harry Dilshan
[email protected]I've tried many no-sugar cookie recipes, and this one is by far the best. The cookies are soft and chewy, with just the right amount of sweetness. I love that they're also packed with raisins.
Leah Siama
[email protected]These cookies are incredibly easy to make and turned out perfectly chewy and moist. I used a mix of raisins and cranberries, and they were a hit with my family. Will definitely be making these again!