NOT YOUR MOTHER'S MACARONI AND CHEESE

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Make and share this Not Your Mother's Macaroni and Cheese recipe from Food.com.

Provided by TPubmgjbd

Categories     Cheese

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 17

1 1/2 cups chicken stock
1/2 cup dry white wine
4 cups heavy cream
2 tablespoons olive oil
1 garlic clove, minced
2 teaspoons minced shallots
4 tablespoons Dijon mustard
4 ounces Appenzeller cheese, grated
4 ounces gouda cheese, grated
4 ounces gruyere cheese, grated
salt and pepper
1 lb fusilli
1 tablespoon butter
3 ripe tomatoes, peeled, seeded and chopped
1 dash cayenne pepper
1 dash Worcestershire sauce
4 ounces parmesan cheese, grated

Steps:

  • Butter a large rectangular baking dish and set it aside.
  • Combine the stock and wine, bring to a boil and reduce it to 3/4 cup.
  • bring the cream to a boil and reduce it to 3 cups.
  • Heat the oil in a heavy saucepan.
  • Add the garlic and shallots and cook them until they are soft, 5 to 10 minutes.
  • Add the reduced stock and cream.
  • Whisk in the mustard.
  • Reduce the heat to low and add the cheeses, stirring often until they have melted.
  • Add salt and pepper to taste.
  • Cook the pasta in boiling salted water until al dents.
  • Drain and toss it with the butter.
  • Add the tomato, cayenne and Worcestershire sauce to the cheese mixture and heat the sauce thoroughly.
  • Pour the cheese sauce over over the pasta, tossing well.
  • Transfer to the baking dish.
  • Sprinkle the top with the Parmesan cheese.
  • Broil until the cheese melts and is golden, about 5 minutes.

Pixie Evans
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This was the best macaroni and cheese I've ever tasted! I will definitely be making it again.


Aluka Joseph
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I made this recipe for my family and they loved it! It was easy to make and tasted great.


Decia
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This macaroni and cheese was just what I was looking for! It was cheesy, creamy, and delicious.


Raybradley
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The macaroni and cheese was good, but it was nothing special.


Elite Force
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This macaroni and cheese was okay, but I've had better.


Shaik Hassanbasha
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I would not recommend this recipe. The macaroni and cheese was not very flavorful.


Manman Sojja
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This recipe was a disaster! The macaroni and cheese was dry and clumpy.


Avion Todd
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The macaroni and cheese was good, but I found the sauce to be a little bland.


Brittany Ridenour
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This macaroni and cheese was a little too cheesy for my taste, but my kids loved it.


A bari jahid
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I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Jerry gujjar
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This recipe was easy to follow and the macaroni and cheese turned out delicious. I especially liked the addition of the bread crumbs on top.


ezaden hamarashy
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I followed the recipe exactly and the macaroni and cheese turned out great! It was cheesy, creamy, and flavorful. My family loved it.


Cillian Fitzsimons
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This was the best macaroni and cheese I've ever had! The sauce was so creamy and cheesy, and the pasta was cooked perfectly. I will definitely be making this again soon.


Faseer ahamed
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I made this recipe last night and it was delicious! The cheese sauce was creamy and flavorful, and the pasta was cooked just right. I would definitely recommend this recipe to anyone.


Michael R Collins
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This macaroni and cheese was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.